Evaluación de cepas de Trichoderma spp como bioestimulante en el crecimiento y rendimiento del cultivo de pimiento
Sometimes, cultivated plants have limited vegetative and productive development because they are exposed to nutrient deficiencies in soils with low natural fertility or to poor nutrient solubility, as occurs with phosphorus; given this, in the present work it was proposed to evaluate strains of Tric...
Salvato in:
Autore principale: | |
---|---|
Altri autori: | |
Natura: | bachelorThesis |
Lingua: | spa |
Pubblicazione: |
2022
|
Soggetti: | |
Accesso online: | http://repositorio.espam.edu.ec/handle/42000/1972 |
Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne!!
|