Elaboración de un sistema de calidad HACCP mediante un diagnóstico funcional en el área de producción de la empresa Sumerco S.A.

Elaboración de un sistema de calidad HACCP mediante un diagnóstico funcional en el área de producción de la empresa Sumerco S.A.

This research aimed to develop a quality HACCP by a functional diagnosis in the production area Sumerco SA, to carry out made use of various instruments of evaluations, first a form of verification of compliance with GMP applied whose unsatisfactory results were globally as defaults with 63% of eval...

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Bibliografski detalji
Glavni autor: Cobo García, Carlos Alfredo (author)
Daljnji autori: Alcívar Arteaga, Pastora Josselyn (author)
Format: bachelorThesis
Jezik:spa
Izdano: 2016
Teme:
Inocuidad
HACCP
POES
BPM
PCC
Online pristup:http://repositorio.espam.edu.ec/handle/42000/262
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http://repositorio.espam.edu.ec/handle/42000/262

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