Diagnóstico y estimación de costos de prevención y evaluación para mejorar el proceso de dulces en el Regocijo de Calceta

This research was conducted with goal of diagnosing failures that affect the processes of development and production of sweets in the microenterprise El Regocijo , which is the main objective of this work , in this process the specific objectives were developed such as: Development of the referentia...

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Bibliografski detalji
Glavni autor: Cabal Muñoz, Mariuxi Maribel (author)
Daljnji autori: Cobeña Navarrete, José Luis (author)
Format: bachelorThesis
Jezik:spa
Izdano: 2014
Teme:
Online pristup:http://repositorio.espam.edu.ec/handle/42000/407
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