Diagnóstico y estimación de costos de prevención y evaluación para mejorar el proceso de dulces en el Regocijo de Calceta
This research was conducted with goal of diagnosing failures that affect the processes of development and production of sweets in the microenterprise El Regocijo , which is the main objective of this work , in this process the specific objectives were developed such as: Development of the referentia...
Saved in:
| 主要作者: | |
|---|---|
| 其他作者: | |
| 格式: | bachelorThesis |
| 語言: | spa |
| 出版: |
2014
|
| 主題: | |
| 在線閱讀: | http://repositorio.espam.edu.ec/handle/42000/407 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
添加標簽 成為第一個發表評論!