Aprovechamiento del residuo del bagazo de la caña de azúcar (shaccharum officinarum), para la obtención de alcohol, sitio agua fría, Junín

The objective of the research was to obtain alcohol from sugarcane bagasse at the Agua Fría site, Canton Junín, using quantitative method of the experimental type, using observation techniques, bibliographical compilation and surveys. In the study area most of the population is engaged in the produc...

• मुख्य लेखक: Intriago García, Gabriela Andrea (author)
• अन्य लेखक: Sabando Solórzano, Tania Andreina (author)
• स्वरूप: bachelorThesis
• भाषा: spa
• प्रकाशित: 2017
• विषय: Bagazo de caña; Hidrolisis; Celulosa; Destilación
• ऑनलाइन पहुंच: http://repositorio.espam.edu.ec/handle/42000/674