Aprovechamiento del residuo del bagazo de la caña de azúcar (shaccharum officinarum), para la obtención de alcohol, sitio agua fría, Junín
The objective of the research was to obtain alcohol from sugarcane bagasse at the Agua Fría site, Canton Junín, using quantitative method of the experimental type, using observation techniques, bibliographical compilation and surveys. In the study area most of the population is engaged in the produc...
Gardado en:
| Autor Principal: | |
|---|---|
| Outros autores: | |
| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado: |
2017
|
| Subjects: | |
| Acceso en liña: | http://repositorio.espam.edu.ec/handle/42000/674 |
| Tags: |
Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|
Engadir etiqueta Sexa o primeiro en deixar un comentario!