Riesgos ergonómicos por actividades de producción en el taller de procesos de harinas y balanceados en la ESPAM MFL

In the present investigation, the ergonomic risks associated with the production activities in the flour and balanced processes workshop of the ESPAM MFL agroindustrial area were evaluated through the validation of bibliographic, quantitative, deductive and inductive methods. Using the Rapid Postura...

Olles dieđut

Furkejuvvon:
Bibliográfalaš dieđut
Váldodahkki: Barros Vera, Ángel Daniel (author)
Eará dahkkit: Bravo Zamora, Gladys Katherine (author)
Materiálatiipa: bachelorThesis
Giella:spa
Almmustuhtton: 2021
Fáttát:
Liŋkkat:http://repositorio.espam.edu.ec/handle/42000/1423
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