Riesgos ergonómicos por actividades de producción en el taller de procesos de harinas y balanceados en la ESPAM MFL

In the present investigation, the ergonomic risks associated with the production activities in the flour and balanced processes workshop of the ESPAM MFL agroindustrial area were evaluated through the validation of bibliographic, quantitative, deductive and inductive methods. Using the Rapid Postura...

• Yazar: Barros Vera, Ángel Daniel (author)
• Diğer Yazarlar: Bravo Zamora, Gladys Katherine (author)
• Materyal Türü: bachelorThesis
• Dil: spa
• Baskı/Yayın Bilgisi: 2021
• Konular: Riesgos ergonómicos; Posturas frecuentes; Nocivo y plan de acción
• Online Erişim: http://repositorio.espam.edu.ec/handle/42000/1423