Evaluación en la implementación de buenas prácticas de manufactura para el aguardiente de caña en la fábrica “Alcívar”

The objective of this work was to evaluate the implementation of Good Manufacturing Practices to improve the safety of cane liquor at the Alcívar Factory. An initial diagnosis was made that consisted of measuring the percentage of compliance with Good Manufacturing Practices (GMP), through the check...

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Furkejuvvon:
Bibliográfalaš dieđut
Váldodahkki: Morales Cusme, Efrén Jesús (author)
Eará dahkkit: Palacios Macías, Martha Gabriela (author)
Materiálatiipa: bachelorThesis
Giella:spa
Almmustuhtton: 2021
Fáttát:
Liŋkkat:http://repositorio.espam.edu.ec/handle/42000/1556
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