Implementación de procedimientos operativos estandarizados y de saneamiento al alimento balanceado para cerdo en los Talleres de la ESPAM MFL

The present research work was based on the implementation of standardized operating procedures and sanitation (POES), in the flour and balance workshop of the MFL ESPAM to control the safety of the same. for which a descriptive investigation was carried out that allowed to diagnose a before and afte...

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Detalhes bibliográficos
Autor principal: Reinoso Zambrano, Gema Estefanía (author)
Outros Autores: Espinoza Bailón, María Antonia (author)
Formato: bachelorThesis
Idioma:spa
Publicado em: 2018
Assuntos:
Acesso em linha:http://repositorio.espam.edu.ec/handle/42000/790
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