Evaluación de carga orgánica para efluentes residuales en la destilería de alcohol con el filtro percolador aérobico utlizando pumita

The objective of this research was to evaluate the organic load for effluents in the alcohol distillery with the pumice-proof percolating filter. A distiller plant created since 1990 was taken as an example. Three treatments were carried out, each one including three repetitions; What had a total eq...

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1. autor: Solorzano Vargas, Freddy Steven (author)
Format: bachelorThesis
Język:spa
Wydane: 2019
Hasła przedmiotowe:
Dostęp online:http://repositorio.espam.edu.ec/handle/42000/1001
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Streszczenie:The objective of this research was to evaluate the organic load for effluents in the alcohol distillery with the pumice-proof percolating filter. A distiller plant created since 1990 was taken as an example. Three treatments were carried out, each one including three repetitions; What had a total equivalent to 9 experimental units. The results are processed through an analysis of variance in SPSS 21.0. The first phase of the study included the characterization of wastewater, where the impact on wastewater in the plant was identified. In addition, technical visits will be developed to find specific data such as volume levels and characterization of the residual produced. In phase two, the efficiency of the trickling filter was determined. For this, the filtering material was subjected to a crushing process. The filters were designed and constructed according to a simple DCA with one variable and three treatments. Finally, the technique will be evaluated economically. A volume of 321L of vinasse has been found, with an organic load that exceeds the permissible limits established in the TULSMA; Occurring effects in the physical, biotic and human media. The increase in the filter material has a significant effect on the efficiency of the organic load (94% for COD and 86% for BOD5). Finally, I have found that the prototype of the most efficient treatment has a cost of $ 650. The percolating filter presents a viable measure for the control of the problems related to the production of alcohol.