Evaluación del tipo de forraje y método de ensilaje en las características nutricionales de un alimento para bovino
The objective of the experimental research was to evaluate the type of forage and silage method in the nutritional characteristics of a cattle feed in order to feed it in the dry season, because this season is where there is greater malnutrition in the animal. Two factors were determined: the type o...
Saved in:
| 主要作者: | |
|---|---|
| 其他作者: | |
| 格式: | bachelorThesis |
| 语言: | spa |
| 出版: |
2019
|
| 主题: | |
| 在线阅读: | http://repositorio.espam.edu.ec/handle/42000/1134 |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
添加标签