Diseño de un corredor gastronómico para contribuir al desarrollo turístico sostenible del área rural del cantón Portoviejo, Manabí, Ecuador
The purpose of the construction of the present research work is to obtain the inputs for the design of a gastronomic corridor to contribute to the sustainable tourist development of the canton of Portoviejo, capital of the province of Manabí, Ecuador. The methodology carried out uses deductive analy...
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| Formatua: | masterThesis |
| Hizkuntza: | spa |
| Argitaratua: |
2019
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| Gaiak: | |
| Sarrera elektronikoa: | http://repositorio.espam.edu.ec/handle/42000/1092 |
| Etiketak: |
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