Factibilidad de una planta procesadora de pan nutritivo utilizando harina de camote (hipomea batata) en el sitio Casas Viejas "Calceta"

The objective of this study was to determine the feasibility of implementing a nutritional bread processing plant using sweet potato flour (potato Hipomea), on the site Casas Viejas in the City of Calceta. According to the market research it was obtained important data, sweet potato bread has an acc...

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書目詳細資料
主要作者: Chang Sánchez, Robert Fernando (author)
其他作者: Vera Quijano, José Luis (author)
格式: bachelorThesis
語言:spa
出版: 2013
主題:
在線閱讀:http://repositorio.espam.edu.ec/handle/42000/172
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