Manual de procesos para la comercialización fob (puesto a bordo), del cacao (theobroma cacao l.), en la asociación fortaleza del valle ubicada en la ciudad de Calceta.
This research aims the design of the Marketing Process Manual FOB at the Strength Valley Association, and approach the problem in its manufacture. It is a feasible project, based on the field and documentary research.The research population was formed by employees of the Administrative Area of the A...
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2011
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| Online Access: | http://repositorio.espam.edu.ec/handle/42000/44 |
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Aprovechamiento de residuos del cacao (Theobroma cacao L.) con fines agroalimentarios
