Caracterización cultural, patogénica y sensibilidad in vitro de phytophthora spp. asociado a enfermedades de mazorca de cacao (theobroma cacao l)

The objective of this work was to Isolate and Identify the fungi that cause the disease known as black pod in cocoa, in the provinces of Manabí and Esmeraldas, as well as determine the sensitivity in vitro; cultural characterization; Pathogenicity and Aggression of these isolates. This work was deve...

Descrición completa

Gardado en:
Detalles Bibliográficos
Autor Principal: Chávez López, Jefferson Xavier (author)
Formato: bachelorThesis
Idioma:spa
Publicado: 2020
Subjects:
Acceso en liña:http://repositorio.espam.edu.ec/handle/42000/1337
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!