Propuesta de un manual de buenas prácticas de manufactura para la mejora técnica en el taller de procesos cárnicos - ESPAM-MFL

Carrying out this investigation was necessary to get information for more precise ways to meet the primary goal, taking into account important mechanisms to improve the functioning of various areas of the Process Meat Workshop in the PolytechnicAgricultural University of Manabí Manuel Felix Lopez ac...

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Furkejuvvon:
Bibliográfalaš dieđut
Váldodahkki: Solórzano Sánchez, Mayra Elizabeth (author)
Eará dahkkit: Suárez Cedeño, Isabel Cristina (author)
Materiálatiipa: bachelorThesis
Giella:spa
Almmustuhtton: 2013
Fáttát:
Liŋkkat:http://repositorio.espam.edu.ec/handle/42000/388
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