Elaboración de un manual de buenas prácticas de manufactura en la empresa de chocolates Alamor

The objective of this research was to create a Good Manufacturing Practices (GMP) manual for the Alamor chocolate company to meet the standards outlined in ARCSA Resolution 067-2015 by standardizing Standard Operating Procedures (SOPs). The methodology employed consisted of three stages. The first s...

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Bibliographic Details
Main Author: Andrade Villavicencio, Wellington Geovanny (author)
Other Authors: Torres Pinargote, Gabriel Enrique (author)
Format: bachelorThesis
Language:spa
Published: 2024
Subjects:
Online Access:http://repositorio.espam.edu.ec/handle/42000/2534
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