Plan de marketing para potencializar el sector turístico rural del Cantón Bolívar

The purpose of this research was to carry out a marketing plan approached to contribute to the tourism development in the rural areas of the Bolívar canton. The methodology relies on three phases; the first one was the characterization of the study area, to evaluate the rural tourism potential for t...

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Autor principal: Vélez Moreira, Kimberly Michell (author)
Formato: bachelorThesis
Lenguaje:spa
Publicado: 2020
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Acceso en línea:http://repositorio.espam.edu.ec/handle/42000/1294
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author Vélez Moreira, Kimberly Michell
author_facet Vélez Moreira, Kimberly Michell
author_role author
collection Repositorio Escuela Superior Politécnica Agropecuaria de Manabí
dc.contributor.none.fl_str_mv Vera Vera, José Rafael
dc.creator.none.fl_str_mv Vélez Moreira, Kimberly Michell
dc.date.none.fl_str_mv 2020-08-18T16:17:21Z
2020-08-18T16:17:21Z
2020-07
dc.format.none.fl_str_mv 103 p.
application/pdf
dc.identifier.none.fl_str_mv http://repositorio.espam.edu.ec/handle/42000/1294
dc.language.none.fl_str_mv spa
dc.publisher.none.fl_str_mv Calceta: ESPAM MFL
dc.rights.none.fl_str_mv Atribución-NoComercial-SinDerivadas 3.0 Ecuador
http://creativecommons.org/licenses/by-nc-nd/3.0/ec/
info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:Repositorio Escuela Superior Politécnica Agropecuaria de Manabí
instname:Escuela Superior Politécnica Agropecuaria de Manabí
instacron:ESPAM
dc.subject.none.fl_str_mv Plan de marketing
Turismo rural
Desarrollo turístico
dc.title.none.fl_str_mv Plan de marketing para potencializar el sector turístico rural del Cantón Bolívar
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/bachelorThesis
description The purpose of this research was to carry out a marketing plan approached to contribute to the tourism development in the rural areas of the Bolívar canton. The methodology relies on three phases; the first one was the characterization of the study area, to evaluate the rural tourism potential for the development of tourist activities, especially in alternative modalities. The canton's economic activities are based on trade and agriculture, the tourism system is made up of natural and cultural resources, but the territory showed a limited tourist infrastructure and deficit in its promotion. In the second phase, the analysis of the tourist potential of the canton was performed; it was found that its tourist supply is structured by a total of 8 accommodation establishments, 26 formal restaurants and 8 entertainment centers. Later, a potentiality matrix was also produced, resulting in the Sarita organic farm with the greatest potential, and the Mil Pesos Hill, the one with the least. The tourist profile was identified in the demand study; a competitor’s comparative analysis was carried out which considered Chone and El Carmen cantons as a reference rivals due to their similarities in terms of natural and cultural resources, after the analysis, it was found that Chone was the main competitor. At the end of the phase, a SWOT matrix for strategic analysis was applied where reorientation strategies were established. In third phase, the marketing plan was developed, structured on a base of four axes with their programs that correspond to marketing, offer development, market knowledge, and the offer positioning and communication, these axes are rely on 4 variables appropriate to MIX marketing aimed to boost the rural tourism sector of the Bolívar canton.
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publisher.none.fl_str_mv Calceta: ESPAM MFL
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repository.name.fl_str_mv Repositorio Escuela Superior Politécnica Agropecuaria de Manabí - Escuela Superior Politécnica Agropecuaria de Manabí
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rights_invalid_str_mv Atribución-NoComercial-SinDerivadas 3.0 Ecuador
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spelling Plan de marketing para potencializar el sector turístico rural del Cantón BolívarVélez Moreira, Kimberly MichellPlan de marketingTurismo ruralDesarrollo turísticoThe purpose of this research was to carry out a marketing plan approached to contribute to the tourism development in the rural areas of the Bolívar canton. The methodology relies on three phases; the first one was the characterization of the study area, to evaluate the rural tourism potential for the development of tourist activities, especially in alternative modalities. The canton's economic activities are based on trade and agriculture, the tourism system is made up of natural and cultural resources, but the territory showed a limited tourist infrastructure and deficit in its promotion. In the second phase, the analysis of the tourist potential of the canton was performed; it was found that its tourist supply is structured by a total of 8 accommodation establishments, 26 formal restaurants and 8 entertainment centers. Later, a potentiality matrix was also produced, resulting in the Sarita organic farm with the greatest potential, and the Mil Pesos Hill, the one with the least. The tourist profile was identified in the demand study; a competitor’s comparative analysis was carried out which considered Chone and El Carmen cantons as a reference rivals due to their similarities in terms of natural and cultural resources, after the analysis, it was found that Chone was the main competitor. At the end of the phase, a SWOT matrix for strategic analysis was applied where reorientation strategies were established. In third phase, the marketing plan was developed, structured on a base of four axes with their programs that correspond to marketing, offer development, market knowledge, and the offer positioning and communication, these axes are rely on 4 variables appropriate to MIX marketing aimed to boost the rural tourism sector of the Bolívar canton.El propósito de esta investigación fue llevar a cabo un plan de marketing enfocado a contribuir al desarrollo del turismo en las áreas rurales del cantón Bolívar. La metodología se basa en tres fases; la primera fue la caracterización del área de estudio, para evaluar el potencial del turismo rural para el desarrollo de actividades turísticas, especialmente en modalidades alternativas. Las actividades económicas del cantón se basan en el comercio y la agricultura, el sistema turístico se compone de recursos naturales y culturales, pero el territorio mostró una infraestructura turística limitada y un déficit en su promoción. En la segunda fase, se realizó el análisis del potencial turístico del cantón; se observó que su oferta turística está estructurada por un total de 8 establecimientos de alojamiento, 26 restaurantes formales y 8 centros de entretenimiento. Más tarde, también se produjo una matriz de potencialidad, lo que resultó en la Finca Orgánica Sarita con el mayor potencial, y el Cerro Mil Pesos con la menor. El perfil del turista se identificó en el estudio de demanda; Se realizó un análisis comparativo de los competidores que consideraba a los cantones de Chone y El Carmen como rivales de referencia debido a sus similitudes en términos de recursos naturales y culturales. Después del análisis, se determinó que Chone era el principal competidor. Al final de la fase, se aplicó una matriz DAFO para análisis estratégico donde se establecieron estrategias de reorientación. En la tercera fase, se desarrolló el plan de marketing, estructurado sobre una base de cuatro ejes con sus programas que corresponden al marketing, el desarrollo de la oferta, el conocimiento del mercado y el posicionamiento y la comunicación de la oferta, estos ejes se basan en 4 variables apropiadas para el marketing MIX dirigido para impulsar el sector del turismo rural del cantón de Bolívar.Calceta: ESPAM MFLVera Vera, José Rafael2020-08-18T16:17:21Z2020-08-18T16:17:21Z2020-07info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bachelorThesis103 p.application/pdfhttp://repositorio.espam.edu.ec/handle/42000/1294spaAtribución-NoComercial-SinDerivadas 3.0 Ecuadorhttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/info:eu-repo/semantics/openAccessreponame:Repositorio Escuela Superior Politécnica Agropecuaria de Manabíinstname:Escuela Superior Politécnica Agropecuaria de Manabíinstacron:ESPAM2020-08-18T16:17:22Zoai:repositorio.espam.edu.ec:42000/1294Institucionalhttps://repositorio.espam.edu.ec/Universidad públicahttp://www.espam.edu.ec/https://repositorio.espam.edu.ec/oai.Ecuador...opendoar:02025-07-13T05:13:53.467070Repositorio Escuela Superior Politécnica Agropecuaria de Manabí - Escuela Superior Politécnica Agropecuaria de Manabítrue
spellingShingle Plan de marketing para potencializar el sector turístico rural del Cantón Bolívar
Vélez Moreira, Kimberly Michell
Plan de marketing
Turismo rural
Desarrollo turístico
status_str publishedVersion
title Plan de marketing para potencializar el sector turístico rural del Cantón Bolívar
title_full Plan de marketing para potencializar el sector turístico rural del Cantón Bolívar
title_fullStr Plan de marketing para potencializar el sector turístico rural del Cantón Bolívar
title_full_unstemmed Plan de marketing para potencializar el sector turístico rural del Cantón Bolívar
title_short Plan de marketing para potencializar el sector turístico rural del Cantón Bolívar
title_sort Plan de marketing para potencializar el sector turístico rural del Cantón Bolívar
topic Plan de marketing
Turismo rural
Desarrollo turístico
url http://repositorio.espam.edu.ec/handle/42000/1294