Implementación de procedimientos operativos estandarizados y de saneamiento al alimento balanceado para cerdo en los Talleres de la ESPAM MFL

The present research work was based on the implementation of standardized operating procedures and sanitation (POES), in the flour and balance workshop of the MFL ESPAM to control the safety of the same. for which a descriptive investigation was carried out that allowed to diagnose a before and afte...

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Detaylı Bibliyografya
Yazar: Reinoso Zambrano, Gema Estefanía (author)
Diğer Yazarlar: Espinoza Bailón, María Antonia (author)
Materyal Türü: bachelorThesis
Dil:spa
Baskı/Yayın Bilgisi: 2018
Konular:
Online Erişim:http://repositorio.espam.edu.ec/handle/42000/790
Etiketler: Etiketle
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