Inclusión de harina de tagua (Phytelephas aequatorialis) en dietas de gallinas Hy-Line sobre parámetros productivos en la fase de postura
With the objective of evaluating the inclusion of tagua flour at two inclusion levels (2% and 4%) in two rearing densities (D4: 4 / birds / m2 and D5: 5 / birds / m2) in Hy-Lyne breed hens. On productive parameters in the laying phase, an investigation was carried out at the Adelaida poultry farm of...
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| Natura: | masterThesis |
| Lingua: | spa |
| Pubblicazione: |
2021
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| Accesso online: | http://repositorio.espam.edu.ec/handle/42000/1362 |
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