Obtención de cepas de lactobacillus SPP. del estómago del chame (Dormitator latifrons) como potencial probiótico en alimentación agropecuaria

In the present research we sought to isolate strains of Lactobacillus spp. from the stomach of the chame (Dormitator Latifrons) as a potential probiotic for agricultural feed, bibliographic and descriptive methods were used to carry out the research, as well as for the process of identification of t...

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Príomhchruthaitheoir: Macías Martínez, Anthony Gabriel (author)
Rannpháirtithe: Espinoza Castillo, Rony Roberto (author)
Formáid: bachelorThesis
Teanga:spa
Foilsithe / Cruthaithe: 2023
Ábhair:
Rochtain ar líne:http://repositorio.espam.edu.ec/handle/42000/2118
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