Proyecto de elaboración artesanal y comercialización del vino de naranja San marcos en la ciudad de Guayaquil
The fruit wines are a viable alternative for development of agro industry, as they give added value to the fruit, and open new markets to increase economic benefits. Besides making wine from fruit juices, guarantees the stability of the product at ambient temperatures reducing costs. In Ecuador, the...
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| Outros autores: | , |
| Formato: | article |
| Idioma: | spa |
| Publicado: |
2009
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| Acceso en liña: | http://www.dspace.espol.edu.ec/handle/123456789/8163 |
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