Proyecto para la introducción en el mercado de galletas congeladas listas para hornear “mr. cookie”
This Project perform an analysis to determine the possibility of making an do research for the creation and acceptance of Frozen ready to bake biscuits “Mr. Cookie” in the city of Guayaquil, on a brief market research on this topic, in which it was demonstrated that there is a product with character...
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| Formato: | article |
| Lenguaje: | spa |
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2010
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| Acceso en línea: | http://www.dspace.espol.edu.ec/handle/123456789/10071 |
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| _version_ | 1858337311900565504 |
|---|---|
| author | López Chumaña, Samanta Paulina |
| author2 | Plua García, María José Vásquez Jaramillo, Aníbal Oswaldo |
| author2_role | author author |
| author_facet | López Chumaña, Samanta Paulina Plua García, María José Vásquez Jaramillo, Aníbal Oswaldo |
| author_role | author |
| collection | Repositorio Escuela Superior Politécnica del Litoral |
| dc.creator.none.fl_str_mv | López Chumaña, Samanta Paulina Plua García, María José Vásquez Jaramillo, Aníbal Oswaldo |
| dc.date.none.fl_str_mv | 2010-05-05 2010-05-05 2010-05-05 |
| dc.format.none.fl_str_mv | application/pdf |
| dc.identifier.none.fl_str_mv | http://www.dspace.espol.edu.ec/handle/123456789/10071 |
| dc.language.none.fl_str_mv | spa |
| dc.rights.none.fl_str_mv | info:eu-repo/semantics/openAccess |
| dc.source.none.fl_str_mv | reponame:Repositorio Escuela Superior Politécnica del Litoral instname:Escuela Superior Politécnica del Litoral instacron:ESPOL |
| dc.subject.none.fl_str_mv | GALLETAS CONGELADAS SABOR CASERO. |
| dc.title.none.fl_str_mv | Proyecto para la introducción en el mercado de galletas congeladas listas para hornear “mr. cookie” |
| dc.type.none.fl_str_mv | info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
| description | This Project perform an analysis to determine the possibility of making an do research for the creation and acceptance of Frozen ready to bake biscuits “Mr. Cookie” in the city of Guayaquil, on a brief market research on this topic, in which it was demonstrated that there is a product with characteristics similar to our. With this product we want to meet the needs of all people who want prepare homemade cookies with flavour and easy preparation. We will develop the value steps through statistical data, research and polls, which will help us determine the factors and variables involved in the execution of an activity of this sort, thus giving way to structure them in the development of cash flow later by using financial tools, the IRR and Payback, it leads to the estimate of the investment project feasibility and profitability to be achieved with frozen biscuits. This topic is presented in five parts. In the first detailed introduction, the second is done a market survey, en the third section presents the marketing study, the fourth the organizational study, and the final section evaluates the project through a financial stud. Finally, we present the conclusions and recommendations obtained based on the results of the studies described above. |
| eu_rights_str_mv | openAccess |
| format | article |
| id | ESPOL_abe144bf42ae1fad577ecd337082fbbd |
| instacron_str | ESPOL |
| institution | ESPOL |
| instname_str | Escuela Superior Politécnica del Litoral |
| language | spa |
| network_acronym_str | ESPOL |
| network_name_str | Repositorio Escuela Superior Politécnica del Litoral |
| oai_identifier_str | oai:www.dspace.espol.edu.ec:123456789/10071 |
| publishDate | 2010 |
| reponame_str | Repositorio Escuela Superior Politécnica del Litoral |
| repository.mail.fl_str_mv | . |
| repository.name.fl_str_mv | Repositorio Escuela Superior Politécnica del Litoral - Escuela Superior Politécnica del Litoral |
| repository_id_str | 1479 |
| spelling | Proyecto para la introducción en el mercado de galletas congeladas listas para hornear “mr. cookie”López Chumaña, Samanta PaulinaPlua García, María JoséVásquez Jaramillo, Aníbal OswaldoGALLETAS CONGELADASSABOR CASERO.This Project perform an analysis to determine the possibility of making an do research for the creation and acceptance of Frozen ready to bake biscuits “Mr. Cookie” in the city of Guayaquil, on a brief market research on this topic, in which it was demonstrated that there is a product with characteristics similar to our. With this product we want to meet the needs of all people who want prepare homemade cookies with flavour and easy preparation. We will develop the value steps through statistical data, research and polls, which will help us determine the factors and variables involved in the execution of an activity of this sort, thus giving way to structure them in the development of cash flow later by using financial tools, the IRR and Payback, it leads to the estimate of the investment project feasibility and profitability to be achieved with frozen biscuits. This topic is presented in five parts. In the first detailed introduction, the second is done a market survey, en the third section presents the marketing study, the fourth the organizational study, and the final section evaluates the project through a financial stud. Finally, we present the conclusions and recommendations obtained based on the results of the studies described above.2010-05-052010-05-052010-05-05info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://www.dspace.espol.edu.ec/handle/123456789/10071spainfo:eu-repo/semantics/openAccessreponame:Repositorio Escuela Superior Politécnica del Litoralinstname:Escuela Superior Politécnica del Litoralinstacron:ESPOL2018-04-04T17:56:38Zoai:www.dspace.espol.edu.ec:123456789/10071Institucionalhttps://www.dspace.espol.edu.ec/Universidad públicahttps://www.espol.edu.ec/.https://www.dspace.espol.edu.ec/oaiEcuador...opendoar:14792018-04-04T17:56:38falseInstitucionalhttps://www.dspace.espol.edu.ec/Universidad públicahttps://www.espol.edu.ec/.https://www.dspace.espol.edu.ec/oai.Ecuador...opendoar:14792018-04-04T17:56:38Repositorio Escuela Superior Politécnica del Litoral - Escuela Superior Politécnica del Litoralfalse |
| spellingShingle | Proyecto para la introducción en el mercado de galletas congeladas listas para hornear “mr. cookie” López Chumaña, Samanta Paulina GALLETAS CONGELADAS SABOR CASERO. |
| status_str | publishedVersion |
| title | Proyecto para la introducción en el mercado de galletas congeladas listas para hornear “mr. cookie” |
| title_full | Proyecto para la introducción en el mercado de galletas congeladas listas para hornear “mr. cookie” |
| title_fullStr | Proyecto para la introducción en el mercado de galletas congeladas listas para hornear “mr. cookie” |
| title_full_unstemmed | Proyecto para la introducción en el mercado de galletas congeladas listas para hornear “mr. cookie” |
| title_short | Proyecto para la introducción en el mercado de galletas congeladas listas para hornear “mr. cookie” |
| title_sort | Proyecto para la introducción en el mercado de galletas congeladas listas para hornear “mr. cookie” |
| topic | GALLETAS CONGELADAS SABOR CASERO. |
| url | http://www.dspace.espol.edu.ec/handle/123456789/10071 |