Producción y exportación de la fruta pitahaya hacia el mercado europeo

The fruit Pitahaya has diverse uses and benefits nevertheless its consumption mainly is done as fresh fruit with numerous healthy properties for the human body. The cultivation of the fruit is relatively new in the Ecuador. We find varieties that were introduced from Colombia, being this country the...

• Main Author: Jordán Molina, Diana (author)
• Other Authors: Vásconez Cruz, José Sebastián (author), Veliz Quinto, Cristhian David (author), Gonzalez, Víctor Hugo (author)
• Format: article
• Language: spa
• Published: 2009
• Subjects: FRUTA; PITAHAYA; PRODUCTIVIDAD; EXPORTACIÓN DEMANDA; MERCADO EUROPEO; BENEFICIOS; INVERSIÓN; RENTABILIDAD
• Online Access: http://www.dspace.espol.edu.ec/handle/123456789/6307