The Concept of Caloric Unequal Exchange and Its Relevance for Food System Analysis: The Ecuador Case Study

The impact of food production patterns and food supply upon consumption patterns is usually explained by economies of scale and affordability. Less attention is given to food trade patterns and global insertion of economies affecting dietary changes. This paper contributes to the discussion using th...

Ful tanımlama

Kaydedildi:
Detaylı Bibliyografya
Yazar: Ramos Martín, Jesús (author)
Diğer Yazarlar: Falconí, Fander (author), Cango, Pedro (author)
Materyal Türü: article
Baskı/Yayın Bilgisi: 2017
Konular:
Online Erişim:http://repositorio.ikiam.edu.ec:8080/jspui/handle/RD_IKIAM/81
http://repositorio.ikiam.edu.ec/jspui/handle/RD_IKIAM/81
http://dx.doi.org/10.3390/su9112068
Etiketler: Etiketle
Etiket eklenmemiş, İlk siz ekleyin!