Effect of the co‐digestion of agricultural lignocellulosic residues with manure from South American camelids

Effect of the co‐digestion of agricultural lignocellulosic residues with manure from South American camelids

This study aims to evaluate the effects of the co‐digestion of agricultural residues with manure from camelids from the Andean zone. Different combinations of llama manure (LM) and vicuñas (VM) were made with amaranth (AS), quinoa (QS), and wheat (WS) residues. They were fermented using sewage sludg...

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Detalles Bibliográficos
Autor principal: Meneses Quelal, Orlando (author)
Otros Autores: Velázquez‐Martí, Borja (author), Gaibor Chávez, Martí Juan (author), Niño Ruíz, Zulay (author)
Formato: article
Publicado: 2021
Materias:
co-digestión
Residuos agrícolas
Estiércol
Mesófilas
Metano
Acceso en línea:https://doi.org/10.1002/bbb.2177
http://repositorio.ikiam.edu.ec/jspui/handle/RD_IKIAM/416
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https://doi.org/10.1002/bbb.2177
http://repositorio.ikiam.edu.ec/jspui/handle/RD_IKIAM/416

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