Uso de harina de ajo (Allium sativum) y harina de cúrcuma (Curcuma longa) como aditivos alimenticios en la dieta de pollos Broiler

The following research work presents the use of garlic flour and turmeric flour as food additives in the diet of Broiler chickens, this is an alternative for productive improvement, using natural and non-synthetic ingredients as growth promoters. The objective of the study was to evaluate the differ...

• Hlavní autor: Narváez Chandi, Jeovanna Salomé (author)
• Médium: bachelorThesis
• Vydáno: 2024
• Témata: aditivos alimenticios, harina de ajo, harina de cúrcuma, coccidias
• On-line přístup: https://repositorio.puce.edu.ec/handle/123456789/42836