Diseño de un centro de acopio, producción y capacitación agrícola para la parroquia “La Esperanza” del cantón Ibarra

The parish of Santa Maria de la Esperanza is a place full of scenic wonders and ancestral knowledge of the indigenous culture inhabited by the Karan-qui indigenous population, it is located south of the city of Ibarra and shares neighboring territory with the parish of Angochahua. The parish is know...

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Váldodahkki: Mugmal Iles, Claudio Jefferson (author)
Eará dahkkit: Paredes Guerrero, Diego Patricio (author)
Materiálatiipa: bachelorThesis
Almmustuhtton: 2024
Fáttát:
Liŋkkat:https://repositorio.puce.edu.ec/handle/123456789/44957
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author Mugmal Iles, Claudio Jefferson
author2 Paredes Guerrero, Diego Patricio
author2_role author
author_facet Mugmal Iles, Claudio Jefferson
Paredes Guerrero, Diego Patricio
author_role author
collection Repositorio Pontificia Universidad Católica del Ecuador
dc.contributor.none.fl_str_mv Romero Galarza, Jorge Patricio
dc.creator.none.fl_str_mv Mugmal Iles, Claudio Jefferson
Paredes Guerrero, Diego Patricio
dc.date.none.fl_str_mv 2024-12-05T16:56:20Z
2024-12-05T16:56:20Z
2024
dc.format.none.fl_str_mv application/pdf
dc.identifier.none.fl_str_mv T/711.4/M892d/2024
https://repositorio.puce.edu.ec/handle/123456789/44957
dc.language.none.fl_str_mv es
dc.publisher.none.fl_str_mv PUCE - Ibarra
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:Repositorio Pontificia Universidad Católica del Ecuador
instname:Pontificia Universidad Católica del Ecuador
instacron:PUCE
dc.subject.none.fl_str_mv centro de acopio, producción y capacitación agrícola, parroquia la esperanza, saberes ancestrales productivos, comercialización de productos locales
dc.title.none.fl_str_mv Diseño de un centro de acopio, producción y capacitación agrícola para la parroquia “La Esperanza” del cantón Ibarra
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/bachelorThesis
description The parish of Santa Maria de la Esperanza is a place full of scenic wonders and ancestral knowledge of the indigenous culture inhabited by the Karan-qui indigenous population, it is located south of the city of Ibarra and shares neighboring territory with the parish of Angochahua. The parish is known for its hard-working and friendly people whose communication is based on two languages, Spanish and Kichwa or also called Quichua, the population stands out in agriculture with the diver-sity of cereals, vegetables, fruits and especially known as the tender and dry grains which is the live-lihood of most of the population, followed by gastronomy, folkloric music, clothing and ancestral knowledge. The population of the parish for a long time was and is recognized for its agricultural products, in which there has been a problem for decades of not having spaces or places where they can offer and sell their natural products such as cereals, vegetables, fruits and especially grains, causing the departure or emigration of the people of the sector to various jobs unrelated to their an-cestral knowledge, causing damage to their productive identity and customs in the future. There-fore, it is necessary to promote and strengthen the agricultural activity of the sector to generate so-cial and economic sustenance for the population and their families. We propose the design of a col-lection, production and agricultural training center in the parish of Santa Maria de la Esperanza in the canton of Ibarra belonging to the province of Imbabura, with the purpose of encouraging the in-habitants of the sector to take advantage of agriculture generating economy within the parish, this will help to avoid intentions of leaving their ancestral lands as well as being de-valued for their ef-fort and work in the economic aspect during the process of buying and selling.
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spelling Diseño de un centro de acopio, producción y capacitación agrícola para la parroquia “La Esperanza” del cantón IbarraMugmal Iles, Claudio JeffersonParedes Guerrero, Diego Patriciocentro de acopio, producción y capacitación agrícola, parroquia la esperanza, saberes ancestrales productivos, comercialización de productos localesThe parish of Santa Maria de la Esperanza is a place full of scenic wonders and ancestral knowledge of the indigenous culture inhabited by the Karan-qui indigenous population, it is located south of the city of Ibarra and shares neighboring territory with the parish of Angochahua. The parish is known for its hard-working and friendly people whose communication is based on two languages, Spanish and Kichwa or also called Quichua, the population stands out in agriculture with the diver-sity of cereals, vegetables, fruits and especially known as the tender and dry grains which is the live-lihood of most of the population, followed by gastronomy, folkloric music, clothing and ancestral knowledge. The population of the parish for a long time was and is recognized for its agricultural products, in which there has been a problem for decades of not having spaces or places where they can offer and sell their natural products such as cereals, vegetables, fruits and especially grains, causing the departure or emigration of the people of the sector to various jobs unrelated to their an-cestral knowledge, causing damage to their productive identity and customs in the future. There-fore, it is necessary to promote and strengthen the agricultural activity of the sector to generate so-cial and economic sustenance for the population and their families. We propose the design of a col-lection, production and agricultural training center in the parish of Santa Maria de la Esperanza in the canton of Ibarra belonging to the province of Imbabura, with the purpose of encouraging the in-habitants of the sector to take advantage of agriculture generating economy within the parish, this will help to avoid intentions of leaving their ancestral lands as well as being de-valued for their ef-fort and work in the economic aspect during the process of buying and selling.La parroquia Santa María de la Esperanza es un lugar lleno de maravillas paisajísticas como de sabe-res ancestrales de la cultura indígena en la cual habita la población de etnia indígena Karanqui, esta se encuentra ubicada al sur de la ciudad de Ibarra y que comparte territorio aledaño con la parroquia de Angochahua. La parroquia es conocida por su gente trabajadora y amable en la cual su comunicación es basada en dos idiomas, el español y el kichwa o también llamado quichua, la población se destaca en la agricultura con la diversidad de cereales, hortalizas, frutas y sobre todo conocido como los granos tiernos y secos con la cual es el sustento de vida de la mayoría de la población, seguido por la gastronomía, música folklorica, vestimenta y conocimiento ancestral. La población de la parroquia durante mucho tiempo fue y es reconocida por sus productos agrícolas, en la cual existe el problema desde hace décadas de no disponer espacios o sitios donde puedan ofrecer y vender sus productos naturales como son los cereales, hortalizas, frutas y sobre todo los granos, provocando la salida o emigración de las personas del sector a diversos trabajos no relacionados a sus saberes ancestrales logrando perjudicar en el futuro con su identidad productiva y sus costumbres. Po lo tanto es necesario impulsar y potenciar la actividad agrícola del sector para generar el sustento social y económico de la población y sus familias. Se propone un diseño de un centro de acopio, producción y capacitación agrícola en la parroquia de Santa María de la Esperanza en el cantón Ibarra perteneciente a la provincia de Imbabura, con el propósito de incentivar a los moradores del sector a aprovechar la agricultura generando economía dentro de la parroquia, esto ayudara a que no existan in-tenciones de dejar sus tierras ancestrales como también el ser desvalorizados por su esfuerzo y trabajo en el aspecto económico durante el proceso de compra y venta.The parish of Santa Maria de la Esperanza is a place full of scenic wonders and ancestral knowledge of the indigenous culture inhabited by the Karan-qui indigenous population, it is located south of the city of Ibarra and shares neighboring territory with the parish of Angochahua. The parish is known for its hard-working and friendly people whose communication is based on two languages, Spanish and Kichwa or also called Quichua, the population stands out in agriculture with the diver-sity of cereals, vegetables, fruits and especially known as the tender and dry grains which is the live-lihood of most of the population, followed by gastronomy, folkloric music, clothing and ancestral knowledge. The population of the parish for a long time was and is recognized for its agricultural products, in which there has been a problem for decades of not having spaces or places where they can offer and sell their natural products such as cereals, vegetables, fruits and especially grains, causing the departure or emigration of the people of the sector to various jobs unrelated to their an-cestral knowledge, causing damage to their productive identity and customs in the future. There-fore, it is necessary to promote and strengthen the agricultural activity of the sector to generate so-cial and economic sustenance for the population and their families. We propose the design of a col-lection, production and agricultural training center in the parish of Santa Maria de la Esperanza in the canton of Ibarra belonging to the province of Imbabura, with the purpose of encouraging the in-habitants of the sector to take advantage of agriculture generating economy within the parish, this will help to avoid intentions of leaving their ancestral lands as well as being de-valued for their ef-fort and work in the economic aspect during the process of buying and selling.PUCE - IbarraRomero Galarza, Jorge Patricio2024-12-05T16:56:20Z2024-12-05T16:56:20Z2024info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bachelorThesisapplication/pdfT/711.4/M892d/2024https://repositorio.puce.edu.ec/handle/123456789/44957esinfo:eu-repo/semantics/openAccessreponame:Repositorio Pontificia Universidad Católica del Ecuadorinstname:Pontificia Universidad Católica del Ecuadorinstacron:PUCE2025-06-09T21:16:39Zoai:repositorio.puce.edu.ec:123456789/44957Institucionalhttp://repositorio.puce.edu.ec/Institución privadahttps://www.puce.edu.ec/http://repositorio.puce.edu.ec/oai.Ecuador...opendoar:21802025-07-05T15:16:15.370377Repositorio Pontificia Universidad Católica del Ecuador - Pontificia Universidad Católica del Ecuadortrue
spellingShingle Diseño de un centro de acopio, producción y capacitación agrícola para la parroquia “La Esperanza” del cantón Ibarra
Mugmal Iles, Claudio Jefferson
centro de acopio, producción y capacitación agrícola, parroquia la esperanza, saberes ancestrales productivos, comercialización de productos locales
status_str publishedVersion
title Diseño de un centro de acopio, producción y capacitación agrícola para la parroquia “La Esperanza” del cantón Ibarra
title_full Diseño de un centro de acopio, producción y capacitación agrícola para la parroquia “La Esperanza” del cantón Ibarra
title_fullStr Diseño de un centro de acopio, producción y capacitación agrícola para la parroquia “La Esperanza” del cantón Ibarra
title_full_unstemmed Diseño de un centro de acopio, producción y capacitación agrícola para la parroquia “La Esperanza” del cantón Ibarra
title_short Diseño de un centro de acopio, producción y capacitación agrícola para la parroquia “La Esperanza” del cantón Ibarra
title_sort Diseño de un centro de acopio, producción y capacitación agrícola para la parroquia “La Esperanza” del cantón Ibarra
topic centro de acopio, producción y capacitación agrícola, parroquia la esperanza, saberes ancestrales productivos, comercialización de productos locales
url https://repositorio.puce.edu.ec/handle/123456789/44957