English for specific purposes techniques in development of gastronomical technical vocabulary at Vicente Leon Institute

English for specific purposes techniques in development of gastronomical technical vocabulary at Vicente Leon Institute

1. Estado del Arte y la Práctica. --2. Diseño Metodológico. --3. Análisis de los resultados de la investigación.

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Bibliografische gegevens
Hoofdauteur:	Robles Arboleda, Gustavo Abel (author)
Formaat:	masterThesis
Gepubliceerd in:	2021
Onderwerpen:	Vocabulario técnicas inglés gastronómico profesionales competentes
Online toegang:	https://repositorio.puce.edu.ec/handle/123456789/9354
Tags:	Voeg label toe Geen labels, Wees de eerste die dit record labelt!

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