Analysis of the potential in the field of gastronomic industrial tourism within the province of Córdoba according to location: Análisis del potencial en materia de turismo industrial gastronómico dentro de la provincia de Córdoba según localidad

Food products are increasingly a tourist attraction to visit certain places, as they reflect the gastronomy, culture and traditions of the areas where they are located. In this article a geographic analysis of the main products or raw materials representative of each town or locality that make up th...

Fuld beskrivelse

Saved in:
Bibliografiske detaljer
Hovedforfatter: Millán Vázquez de la Torre, Mª Genoveva (author)
Andre forfattere: Hernández Rojas, Ricardo David (author), Dancausa Millán, Mª Genoveva (author)
Format: article
Sprog:spa
Udgivet: 2016
Fag:
Online adgang:https://publicaciones.udet.edu.ec/index.php/ricit/article/view/90
Tags: Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!

Lignende værker