Biodegradable Packaging Made from Banana Peels

Given the increase in production, the excessive use of plastic and knowing the negative impact it has on the environment, sustainable alternatives are being sought to replace this material; that is why there is a great demand for the development of new materials that are friendly to our mother earth...

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Autore principale: Lora, Estefanía (author)
Altri autori: Anave, Alison (author), Iriarte, Yesly (author), Pabón, Aline (author), Pérez, Adriana (author), Vidal, Pamela (author), Sandalio, Aracely (author)
Natura: article
Lingua:spa
Pubblicazione: 2022
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Accesso online:https://revistas.uta.edu.ec/erevista/index.php/aci/article/view/1843
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author Lora, Estefanía
author2 Anave, Alison
Iriarte, Yesly
Pabón, Aline
Pérez, Adriana
Vidal, Pamela
Sandalio, Aracely
author2_role author
author
author
author
author
author
author_facet Lora, Estefanía
Anave, Alison
Iriarte, Yesly
Pabón, Aline
Pérez, Adriana
Vidal, Pamela
Sandalio, Aracely
author_role author
collection Revista Alimentos Ciencia e Ingeniería
dc.coverage.none.fl_str_mv Es un artículo dirigido a buscar una alternativa para reducir el cambio climático en el mundo, realizado en Bolivia.
dc.creator.none.fl_str_mv Lora, Estefanía
Anave, Alison
Iriarte, Yesly
Pabón, Aline
Pérez, Adriana
Vidal, Pamela
Sandalio, Aracely
dc.date.none.fl_str_mv 2022-12-28
dc.format.none.fl_str_mv application/pdf
dc.identifier.none.fl_str_mv https://revistas.uta.edu.ec/erevista/index.php/aci/article/view/1843
10.31243/aci.v29i2.1843
dc.language.none.fl_str_mv spa
dc.publisher.none.fl_str_mv Universidad Técnica de Ambato - FCIAL
dc.relation.none.fl_str_mv https://revistas.uta.edu.ec/erevista/index.php/aci/article/view/1843/2274
dc.rights.none.fl_str_mv https://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv Alimentos Ciencia e Ingeniería; Vol. 29 No. 2 (2022): Revista Alimentos Ciencia e Ingeniería; 10-20
Alimentos Ciencia e Ingeniería; Vol. 29 Núm. 2 (2022): Revista Alimentos Ciencia e Ingeniería; 10-20
2737-6338
1390-2180
10.31243/aci.v29i2
reponame:Revista Alimentos Ciencia e Ingeniería
instname:Universidad Técnica de Ambato
instacron:UTA
dc.subject.none.fl_str_mv Banana; bioplásticos; polímeros.
Banana; bioplastics; packaging; polymers
dc.title.none.fl_str_mv Biodegradable Packaging Made from Banana Peels
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
Articulo evaluado por pares
description Given the increase in production, the excessive use of plastic and knowing the negative impact it has on the environment, sustainable alternatives are being sought to replace this material; that is why there is a great demand for the development of new materials that are friendly to our mother earth.  The current work aims to prepare bioplastic sheets made from banana peel as the main raw material.  In the process, a mixture of glycerin, corn starch and vinegar (acetic acid) was added, resulting in brown biodegradable containers and sheets, similar to the results of other research using this biological material, and with more time to show signs of deterioration compared to other bioplastics.
eu_rights_str_mv openAccess
format article
id REVACI_d5fd3f2da5cd64c4dc9dcf765418a674
identifier_str_mv 10.31243/aci.v29i2.1843
instacron_str UTA
institution UTA
instname_str Universidad Técnica de Ambato
language spa
network_acronym_str REVACI
network_name_str Revista Alimentos Ciencia e Ingeniería
oai_identifier_str oai:revistas.uta.edu.ec:article/1843
publishDate 2022
publisher.none.fl_str_mv Universidad Técnica de Ambato - FCIAL
reponame_str Revista Alimentos Ciencia e Ingeniería
repository.mail.fl_str_mv .
repository.name.fl_str_mv Revista Alimentos Ciencia e Ingeniería - Universidad Técnica de Ambato
repository_id_str 0
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc/4.0
spelling Biodegradable Packaging Made from Banana PeelsLora, EstefaníaAnave, AlisonIriarte, YeslyPabón, AlinePérez, AdrianaVidal, PamelaSandalio, AracelyBanana; bioplásticos; polímeros.Banana; bioplastics; packaging; polymersGiven the increase in production, the excessive use of plastic and knowing the negative impact it has on the environment, sustainable alternatives are being sought to replace this material; that is why there is a great demand for the development of new materials that are friendly to our mother earth.  The current work aims to prepare bioplastic sheets made from banana peel as the main raw material.  In the process, a mixture of glycerin, corn starch and vinegar (acetic acid) was added, resulting in brown biodegradable containers and sheets, similar to the results of other research using this biological material, and with more time to show signs of deterioration compared to other bioplastics.Given the increase in production, the excessive use of plastic, and the negative impact it has on the environment, sustainable alternatives are being sought to replace this material; that is why there is a great demand for the development of new materials that are friendly to our mother earth.  The current work aims to prepare bioplastic sheets made from banana peel as the primary raw material. A mixture of glycerin, corn starch, and vinegar (acetic acid) was added, resulting in brown biodegradable containers and sheets, similar to the results of other research using this biological material, and with more time to show signs of deterioration compared to other bioplastics.Universidad Técnica de Ambato - FCIAL2022-12-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPeer-reviewed ArticleArticulo evaluado por paresapplication/pdfhttps://revistas.uta.edu.ec/erevista/index.php/aci/article/view/184310.31243/aci.v29i2.1843Alimentos Ciencia e Ingeniería; Vol. 29 No. 2 (2022): Revista Alimentos Ciencia e Ingeniería; 10-20Alimentos Ciencia e Ingeniería; Vol. 29 Núm. 2 (2022): Revista Alimentos Ciencia e Ingeniería; 10-202737-63381390-218010.31243/aci.v29i2reponame:Revista Alimentos Ciencia e Ingenieríainstname:Universidad Técnica de Ambatoinstacron:UTAspahttps://revistas.uta.edu.ec/erevista/index.php/aci/article/view/1843/2274Es un artículo dirigido a buscar una alternativa para reducir el cambio climático en el mundo, realizado en Bolivia. Derechos de autor 2022 Estefanía Lora, Alison Anave, Yesly Iriarte, Aline Pabón, Adriana Pérez, Pamela Vidal, Aracely Sandaliohttps://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccess2022-12-29T03:07:59Zoai:revistas.uta.edu.ec:article/1843Portal de revistashttps://revistas.uta.edu.ec/erevista/index.php/aciUniversidad públicahttps://uta.edu.ec/v4.0/index.php/servicios-web.Ecuador.2737-63381390-2180opendoar:02022-12-29T03:07:59falsePortal de revistashttps://revistas.uta.edu.ec/erevista/index.php/aciUniversidad públicahttps://uta.edu.ec/v4.0/index.php/servicios-web..Ecuador.2737-63381390-2180opendoar:02022-12-29T03:07:59Revista Alimentos Ciencia e Ingeniería - Universidad Técnica de Ambatofalse
spellingShingle Biodegradable Packaging Made from Banana Peels
Lora, Estefanía
Banana; bioplásticos; polímeros.
Banana; bioplastics; packaging; polymers
status_str publishedVersion
title Biodegradable Packaging Made from Banana Peels
title_full Biodegradable Packaging Made from Banana Peels
title_fullStr Biodegradable Packaging Made from Banana Peels
title_full_unstemmed Biodegradable Packaging Made from Banana Peels
title_short Biodegradable Packaging Made from Banana Peels
title_sort Biodegradable Packaging Made from Banana Peels
topic Banana; bioplásticos; polímeros.
Banana; bioplastics; packaging; polymers
url https://revistas.uta.edu.ec/erevista/index.php/aci/article/view/1843