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Introduction: The brownie is a small chocolate cake that can be eaten for breakfast, as a snack or dessert. Replacing wheat flour with other types of flour, such as quinoa, improves the nutritional value of products, since the broad spectrum of flavonoids and phenolic acids makes quinoa a potential...
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| Altri autori: | , , , |
| Natura: | article |
| Lingua: | spa |
| Pubblicazione: |
2022
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| Accesso online: | http://revistas.espoch.edu.ec/index.php/cssn/article/view/666 |
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