APA (7th ed.) Citation

Mieles Quiñónez, J. N., & Coloma Hurel, J. L. (2026). Effect of microbial transglutaminase (Streptomyces mobaraensis) on the restructuring of cooked tuna (Thunnus albacares) fragments.

Chicago Style (17th ed.) Citation

Mieles Quiñónez, Josselyn Nicole, and José Luis Coloma Hurel. Effect of Microbial Transglutaminase (Streptomyces Mobaraensis) on the Restructuring of Cooked Tuna (Thunnus Albacares) Fragments. 2026.

MLA (9th ed.) Citation

Mieles Quiñónez, Josselyn Nicole, and José Luis Coloma Hurel. Effect of Microbial Transglutaminase (Streptomyces Mobaraensis) on the Restructuring of Cooked Tuna (Thunnus Albacares) Fragments. 2026.