Bacteriological quality of bottled spring water sold in the city of Quito, Ecuador
The consumption of natural spring mineral water has been growing worldwide in recent years, representing a market worth millions of dollars. Bottled mineral water from natural springs is a non-sterile product with an indigenous bacterial microbiota, which is why it requires periodic studies to guara...
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| Altres autors: | , |
| Format: | article |
| Idioma: | spa |
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2025
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| Accés en línia: | https://revistadigital.uce.edu.ec/index.php/RevFIG/article/view/7621 |
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