Bacteriological quality of bottled spring water sold in the city of Quito, Ecuador

The consumption of natural spring mineral water has been growing worldwide in recent years, representing a market worth millions of dollars. Bottled mineral water from natural springs is a non-sterile product with an indigenous bacterial microbiota, which is why it requires periodic studies to guara...

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Autore principale: Pillajo-Llushca, Christian (author)
Altri autori: Araque-Rangel, Judith (author), Andueza-Leal, Félix (author)
Natura: article
Lingua:spa
Pubblicazione: 2025
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Accesso online:https://revistadigital.uce.edu.ec/index.php/RevFIG/article/view/7621
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