Dimensions and indicators for the valuation of gastronomic tourist destinations: Dimensiones e indicadores para la valoración de destinos turísticos gastronómicos
Gastronomy tourism is an alternative tourism type that becomes a phenomenon that allows the generation of organoleptic and gastronomic experiences based on the culinary offer. The purpose of this paper is to identify the dimensions and indicators required to value a gastronomy tourism destination. T...
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| Rannpháirtithe: | , |
| Formáid: | article |
| Teanga: | spa |
| Foilsithe / Cruthaithe: |
2023
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| Ábhair: | |
| Rochtain ar líne: | https://publicaciones.udet.edu.ec/index.php/kalpana/article/view/165 |
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