Albuja Landi, A., Escobar Arrieta, S., Guevara Iñiguez, L., Andueza Leal, F., Yugcha Pilamunga, P., & Arguello Hernández, P. (2018). ANTIMICROBIAL RESISTANCE OF STAPHYLOCOCCUS AUREUS ISOLATED IN FRESH HANDMADE CHEESES MADE IN RURAL ZONES OF RIOBAMBA-ECUADOR.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Albuja Landi, Ana, Sandra Escobar Arrieta, Luis Guevara Iñiguez, Félix Andueza Leal, Pamela Yugcha Pilamunga, و Paola Arguello Hernández. ANTIMICROBIAL RESISTANCE OF STAPHYLOCOCCUS AUREUS ISOLATED IN FRESH HANDMADE CHEESES MADE IN RURAL ZONES OF RIOBAMBA-ECUADOR. 2018.
توثيق جمعية اللغة المعاصرة MLA (الإصدار التاسع)Albuja Landi, Ana, et al. ANTIMICROBIAL RESISTANCE OF STAPHYLOCOCCUS AUREUS ISOLATED IN FRESH HANDMADE CHEESES MADE IN RURAL ZONES OF RIOBAMBA-ECUADOR. 2018.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.