Citace podle APA (7th ed.)

Albuja Landi, A., Escobar Arrieta, S., Guevara Iñiguez, L., Andueza Leal, F., Yugcha Pilamunga, P., & Arguello Hernández, P. (2018). ANTIMICROBIAL RESISTANCE OF STAPHYLOCOCCUS AUREUS ISOLATED IN FRESH HANDMADE CHEESES MADE IN RURAL ZONES OF RIOBAMBA-ECUADOR.

Citace podle Chicago (17th ed.)

Albuja Landi, Ana, Sandra Escobar Arrieta, Luis Guevara Iñiguez, Félix Andueza Leal, Pamela Yugcha Pilamunga, a Paola Arguello Hernández. ANTIMICROBIAL RESISTANCE OF STAPHYLOCOCCUS AUREUS ISOLATED IN FRESH HANDMADE CHEESES MADE IN RURAL ZONES OF RIOBAMBA-ECUADOR. 2018.

Citace podle MLA (9th ed.)

Albuja Landi, Ana, et al. ANTIMICROBIAL RESISTANCE OF STAPHYLOCOCCUS AUREUS ISOLATED IN FRESH HANDMADE CHEESES MADE IN RURAL ZONES OF RIOBAMBA-ECUADOR. 2018.

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