Free Trade Agreement with the European Union and food sovereignty in Ecuador: A review from the Economic Analysis of Law

ABSTRACT This research article analyzes the current situation of food sovereignty in Ecuador linked with the Free Trade Agreement between Ecuador, Peru Colombia and the European Union (FTA), after almost four years of its entry into force, considering the impacts of the sanitary and economic crisis...

• Auteur principal: Paredes Torres, Antonella Silvana (author)
• Format: article
• Langue: spa
• Publié: 2020
• Sujets: international treaty, trade, right to food, market economy, agriculture
• Accès en ligne: http://www.revistarfjpuce.edu.ec/index.php/rfj/article/view/315