Controlled release of phenols from biodegradable chitosan films enriched with turmeric (Curcuma longa) extract

To increase the antioxidant capacity of chitosan films, plant extracts and natural essential oils have been incorporated, due to the high concentration of phenolic compounds they possess. Turmeric (Curcuma longa), in addition to having high antimicrobial capacity, manifests a recognized antioxidant...

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Autor Principal: Badillo, Pedro A. (author)
Outros autores: García, Patricia (author), Rodríguez, José L. (author), García, Mario A. (author), Casariego, Alicia (author)
Formato: article
Idioma:eng
Publicado: 2024
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Acceso en liña:https://revista.sangregorio.edu.ec/index.php/REVISTASANGREGORIO/article/view/3084
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