Biology of the mite Tetranychus urticae and its control using cinnamon in Rosa spp plants

The effectiveness under laboratory conditions of Cinnamon (Cinnamomum verum) on the Tetranychus urticae mite was evaluated. This species is of great economic importance because it affects all types of crops such as vegetables, fruit trees, and ornamentals. The damage consists of the removal of the c...

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-д хадгалсан:
Номзүйн дэлгэрэнгүй
Үндсэн зохиолч: Rodulfo Acuña, Paola Manoella Andrea (author)
Бусад зохиолчид: Nienstaedt Arreaza, Bárbara Mercedes (author), Mejias Herrera, Rafael Edger Ramon (author), Terrero Yepez, Pedro Isaías (author), Peñaherrera Villafuerte, Sofia Lorena (author)
Формат: article
Хэл сонгох:spa
Хэвлэсэн: 2022
Нөхцлүүд:
Онлайн хандалт:https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/344
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author Rodulfo Acuña, Paola Manoella Andrea
author2 Nienstaedt Arreaza, Bárbara Mercedes
Mejias Herrera, Rafael Edger Ramon
Terrero Yepez, Pedro Isaías
Peñaherrera Villafuerte, Sofia Lorena
author2_role author
author
author
author
author_facet Rodulfo Acuña, Paola Manoella Andrea
Nienstaedt Arreaza, Bárbara Mercedes
Mejias Herrera, Rafael Edger Ramon
Terrero Yepez, Pedro Isaías
Peñaherrera Villafuerte, Sofia Lorena
author_role author
collection Revistas Escuela Superior Politécnica Agropecuaria de Manabí
dc.creator.none.fl_str_mv Rodulfo Acuña, Paola Manoella Andrea
Nienstaedt Arreaza, Bárbara Mercedes
Mejias Herrera, Rafael Edger Ramon
Terrero Yepez, Pedro Isaías
Peñaherrera Villafuerte, Sofia Lorena
dc.date.none.fl_str_mv 2022-12-30
dc.format.none.fl_str_mv application/pdf
text/html
application/zip
dc.identifier.none.fl_str_mv https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/344
10.51260/revista_espamciencia.v13i2.344
dc.language.none.fl_str_mv spa
dc.publisher.none.fl_str_mv Escuela Superior Politécnica Agropecuaria de Manabí Manuel Félix López
dc.relation.none.fl_str_mv https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/344/315
https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/344/382
https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/344/537
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv Revista ESPAMCIENCIA; Vol. 13 Núm. 2 (2022): REVISTA ESPAMCIENCIA 2022; 34-39
1390-8103
reponame:Revistas Escuela Superior Politécnica Agropecuaria de Manabí
instname:Escuela Superior Politécnica Agropecuaria de Manabí
instacron:ESPAM
dc.subject.none.fl_str_mv Biología
manejo integrado
extractos vegetales
tetranychidae
control
Biology
Integrated management
plant extracts
tetranychidae
control
dc.title.none.fl_str_mv Biology of the mite Tetranychus urticae and its control using cinnamon in Rosa spp plants
Biología del ácaro Tetranychus urticae y su control utilizando canela, en plantas de Rosa spp
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
description The effectiveness under laboratory conditions of Cinnamon (Cinnamomum verum) on the Tetranychus urticae mite was evaluated. This species is of great economic importance because it affects all types of crops such as vegetables, fruit trees, and ornamentals. The damage consists of the removal of the cellular content, leaving the cell practically empty. T. urticae has presented resistance problems to various chemicals, which is why alternatives have been sought to reduce its population in crops. One of them, the use of botanical products, for this, an investigation was carried out in laboratory conditions, evaluating the effect of cinnamon in different presentations against the mite. The treatments were made up of: T1 water (5 mL), T2 based on cinnamon powder (1 g) T3 cinnamon infusion (5 mL) T4 Abamectin (Vertimec®) 0.6 mL; T5 ethanolic extract of cinnamon (5 mL at 5%) and T6 control without application. A mortality in females and eggs was registered after 24 hours of: cinnamon powder 11.66 ±11.69; 6.66 ± 2.58; infused cinnamon 60.00 ±14.1; 36.66 ± 14.024; ethanolic extract 38.33 ±16.02; 7.50 ± 6.89; water 20.00 ± 14.14; 0.00 ± 0.00; Abamectin 46,667 ± 20.65; 5.00 ± 3.16. The control obtained 0% mortality in both females and eggs. For the biological cycle test, the total development time of the mite was 11.01 ± 0.69, presenting in the egg state 5.11 ± 0.60; larval stage 2.18 ± 0.46; protonymph 1.96 ± 0.44 and deutonymph 1.75 ± 0.43. The treatment that obtained the highest percentage of mortality was the one represented by cinnamon infusion. These findings are a very important tool to maintain T. urticae infestation thresholds.
eu_rights_str_mv openAccess
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identifier_str_mv 10.51260/revista_espamciencia.v13i2.344
instacron_str ESPAM
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instname_str Escuela Superior Politécnica Agropecuaria de Manabí
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oai_identifier_str oai:ojs.pkp.sfu.ca:article/344
publishDate 2022
publisher.none.fl_str_mv Escuela Superior Politécnica Agropecuaria de Manabí Manuel Félix López
reponame_str Revistas Escuela Superior Politécnica Agropecuaria de Manabí
repository.mail.fl_str_mv .
repository.name.fl_str_mv Revistas Escuela Superior Politécnica Agropecuaria de Manabí - Escuela Superior Politécnica Agropecuaria de Manabí
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spelling Biology of the mite Tetranychus urticae and its control using cinnamon in Rosa spp plantsBiología del ácaro Tetranychus urticae y su control utilizando canela, en plantas de Rosa sppRodulfo Acuña, Paola Manoella AndreaNienstaedt Arreaza, Bárbara MercedesMejias Herrera, Rafael Edger RamonTerrero Yepez, Pedro IsaíasPeñaherrera Villafuerte, Sofia LorenaBiologíamanejo integradoextractos vegetalestetranychidaecontrolBiologyIntegrated managementplant extractstetranychidaecontrolThe effectiveness under laboratory conditions of Cinnamon (Cinnamomum verum) on the Tetranychus urticae mite was evaluated. This species is of great economic importance because it affects all types of crops such as vegetables, fruit trees, and ornamentals. The damage consists of the removal of the cellular content, leaving the cell practically empty. T. urticae has presented resistance problems to various chemicals, which is why alternatives have been sought to reduce its population in crops. One of them, the use of botanical products, for this, an investigation was carried out in laboratory conditions, evaluating the effect of cinnamon in different presentations against the mite. The treatments were made up of: T1 water (5 mL), T2 based on cinnamon powder (1 g) T3 cinnamon infusion (5 mL) T4 Abamectin (Vertimec®) 0.6 mL; T5 ethanolic extract of cinnamon (5 mL at 5%) and T6 control without application. A mortality in females and eggs was registered after 24 hours of: cinnamon powder 11.66 ±11.69; 6.66 ± 2.58; infused cinnamon 60.00 ±14.1; 36.66 ± 14.024; ethanolic extract 38.33 ±16.02; 7.50 ± 6.89; water 20.00 ± 14.14; 0.00 ± 0.00; Abamectin 46,667 ± 20.65; 5.00 ± 3.16. The control obtained 0% mortality in both females and eggs. For the biological cycle test, the total development time of the mite was 11.01 ± 0.69, presenting in the egg state 5.11 ± 0.60; larval stage 2.18 ± 0.46; protonymph 1.96 ± 0.44 and deutonymph 1.75 ± 0.43. The treatment that obtained the highest percentage of mortality was the one represented by cinnamon infusion. These findings are a very important tool to maintain T. urticae infestation thresholds.Se evaluó la efectividad en condiciones de laboratorio de la Canela (Cinnamomum verum) sobre el ácaro Tetranychus urticae. Esta especie es de gran preocupación a nivel económico debido a que afecta todo tipo de cultivos como hortalizas, frutales, y ornamentales. El daño consiste en la remoción del contenido celular, quedando la célula prácticamente vacía. T. urticae ha presentado problemas de resistencia a diversos químicos, por ello se han buscado alternativas para disminuir su población en los cultivos. Una de ellas, la utilización de productos botánicos para ello se realizó una investigación en condiciones de laboratorio evaluando el efecto de la canela en diferentes presentaciones contra el ácaro. Los tratamientos estuvieron conformados por: T1 agua (5 mL), T2 a base de canela en polvo (1 g) T3 infusión de canela (5 mL) T4 Abamectina (Vertimec®) 0,6 mL; T5 extracto etanólico de canela (5 mL al 5%) y T6 testigo sin aplicación. Se registró una mortalidad en hembras y huevos después de 24 horas de: canela en polvo 11,66 ±11,69; 6,66 ± 2,58; canela en infusión 60,00 ±14,1; 36.66 ± 14.024; extracto etanólico 38,33 ±16,02; 7,50 ± 6,89; agua 20,00 ± 14,14; 0,00 ± 0,00; Abamectina 46,667 ± 20.65; 5,00 ± 3,16. El testigo obtuvo 0% de mortalidad tanto en hembras como huevos. Para el ensayo del ciclo biológico el tiempo total de desarrollo del ácaro fue de 11,01 ± 0,69 presentando en el estado de huevo 5,11 ± 0,60; estado larval 2,18 ± 0,46; protoninfa 1,96 ± 0,44 y deutoninfa 1,75 ± 0,43. El tratamiento que obtuvo el mayor porcentaje de mortalidad fue el representado por la canela en infusión. Estos hallazgos son una herramienta muy importante para mantener los umbrales de infestación de T. urticaeEscuela Superior Politécnica Agropecuaria de Manabí Manuel Félix López2022-12-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdftext/htmlapplication/ziphttps://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/34410.51260/revista_espamciencia.v13i2.344Revista ESPAMCIENCIA; Vol. 13 Núm. 2 (2022): REVISTA ESPAMCIENCIA 2022; 34-391390-8103reponame:Revistas Escuela Superior Politécnica Agropecuaria de Manabíinstname:Escuela Superior Politécnica Agropecuaria de Manabíinstacron:ESPAMspahttps://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/344/315https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/344/382https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/344/537info:eu-repo/semantics/openAccess2025-02-25T14:40:59Zoai:ojs.pkp.sfu.ca:article/344Institucionalhttp://revistasespam.espam.edu.ec/Universidad públicahttp://www.espam.edu.ec/http://revistasespam.espam.edu.ec/oai.Ecuador.1390-81031390-597Xopendoar:02025-02-25T14:40:59Revistas Escuela Superior Politécnica Agropecuaria de Manabí - Escuela Superior Politécnica Agropecuaria de Manabífalse
spellingShingle Biology of the mite Tetranychus urticae and its control using cinnamon in Rosa spp plants
Rodulfo Acuña, Paola Manoella Andrea
Biología
manejo integrado
extractos vegetales
tetranychidae
control
Biology
Integrated management
plant extracts
tetranychidae
control
status_str publishedVersion
title Biology of the mite Tetranychus urticae and its control using cinnamon in Rosa spp plants
title_full Biology of the mite Tetranychus urticae and its control using cinnamon in Rosa spp plants
title_fullStr Biology of the mite Tetranychus urticae and its control using cinnamon in Rosa spp plants
title_full_unstemmed Biology of the mite Tetranychus urticae and its control using cinnamon in Rosa spp plants
title_short Biology of the mite Tetranychus urticae and its control using cinnamon in Rosa spp plants
title_sort Biology of the mite Tetranychus urticae and its control using cinnamon in Rosa spp plants
topic Biología
manejo integrado
extractos vegetales
tetranychidae
control
Biology
Integrated management
plant extracts
tetranychidae
control
url https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/344