Enriquez Estrella, M. A., & Ojeda Caiza, G. L. (2020). Bromatological evaluation of diets using flour from refuse banana wastes.
Chicago Style aipamenaEnriquez Estrella, Miguel Angel, and Guido Leonardo Ojeda Caiza. Bromatological Evaluation of Diets Using Flour from Refuse Banana Wastes. 2020.
MLA aipamenaEnriquez Estrella, Miguel Angel, and Guido Leonardo Ojeda Caiza. Bromatological Evaluation of Diets Using Flour from Refuse Banana Wastes. 2020.
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