Evaluation of two systems for drying yucca starch for human comsumption in a rural Ecuadorian comunity

Evaluation of two systems for drying yucca starch for human comsumption in a rural Ecuadorian comunity

This study attempted to evaluate two systems for drying yucca starch (traditional sun drying on concrete floor coated with black polyethylene gauge 6, and an ecofriendly method consisting of a wooden structure with metal plates and glass cover). The research was carried out in San Pablo de Tarugo, C...

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Autore principale:	Cárdenas Guillén, Flor María (author)
Altri autori:	Pinargote Zambrano, Eliana Monserrate (author), Moreno Carranza, Verónica Isabel (author), Carreño Mendoza, Lorena (author), Salavarría Barahona, Carlos Fabián (author)
Natura:	article
Lingua:	spa
Pubblicazione:	2015
Accesso online:	https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/111
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!

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