Evaluation of two systems for drying yucca starch for human comsumption in a rural Ecuadorian comunity

Evaluation of two systems for drying yucca starch for human comsumption in a rural Ecuadorian comunity

This study attempted to evaluate two systems for drying yucca starch (traditional sun drying on concrete floor coated with black polyethylene gauge 6, and an ecofriendly method consisting of a wooden structure with metal plates and glass cover). The research was carried out in San Pablo de Tarugo, C...

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Bibliografske podrobnosti
Glavni avtor:	Cárdenas Guillén, Flor María (author)
Drugi avtorji:	Pinargote Zambrano, Eliana Monserrate (author), Moreno Carranza, Verónica Isabel (author), Carreño Mendoza, Lorena (author), Salavarría Barahona, Carlos Fabián (author)
Format:	article
Jezik:	spa
Izdano:	2015
Online dostop:	https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/111
Oznake:	Označite Brez oznak, prvi označite!

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