Evaluation of two systems for drying yucca starch for human comsumption in a rural Ecuadorian comunity

Evaluation of two systems for drying yucca starch for human comsumption in a rural Ecuadorian comunity

This study attempted to evaluate two systems for drying yucca starch (traditional sun drying on concrete floor coated with black polyethylene gauge 6, and an ecofriendly method consisting of a wooden structure with metal plates and glass cover). The research was carried out in San Pablo de Tarugo, C...

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Detaylı Bibliyografya
Yazar:	Cárdenas Guillén, Flor María (author)
Diğer Yazarlar:	Pinargote Zambrano, Eliana Monserrate (author), Moreno Carranza, Verónica Isabel (author), Carreño Mendoza, Lorena (author), Salavarría Barahona, Carlos Fabián (author)
Materyal Türü:	article
Dil:	spa
Baskı/Yayın Bilgisi:	2015
Online Erişim:	https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/111
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

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