Agronomic response of six varieties of coffee (Coffea arabica L.) during the rainy and dry season
The research emphasizes the need to improve coffee production and sustainability. The study of the agronomic response of six coffee varieties (Coffea arabica) during the rainy and dry seasons under different climatic conditions in Guasaganda, with the aim of analyzing how factors intervene in growth...
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2024
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| Accés en línia: | https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/518 |
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Afegir etiqueta | _version_ | 1832425607768571904 |
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| author | Mallitasig Cajas, Jostin Steven |
| author2 | Macías Campuzano, Kevin Wladimir Luna Murillo, Ricardo Augusto Chuquitarco Esmeralda, Veronica Alexandra Cedeño Aristega, María Julieta |
| author2_role | author author author author |
| author_facet | Mallitasig Cajas, Jostin Steven Macías Campuzano, Kevin Wladimir Luna Murillo, Ricardo Augusto Chuquitarco Esmeralda, Veronica Alexandra Cedeño Aristega, María Julieta |
| author_role | author |
| collection | Revistas Escuela Superior Politécnica Agropecuaria de Manabí |
| dc.creator.none.fl_str_mv | Mallitasig Cajas, Jostin Steven Macías Campuzano, Kevin Wladimir Luna Murillo, Ricardo Augusto Chuquitarco Esmeralda, Veronica Alexandra Cedeño Aristega, María Julieta |
| dc.date.none.fl_str_mv | 2024-11-15 |
| dc.format.none.fl_str_mv | application/pdf text/html application/zip |
| dc.identifier.none.fl_str_mv | https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/518 10.51260/revista_espamciencia.v15iE.518 |
| dc.language.none.fl_str_mv | spa |
| dc.publisher.none.fl_str_mv | Escuela Superior Politécnica Agropecuaria de Manabí Manuel Félix López |
| dc.relation.none.fl_str_mv | https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/518/841 https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/518/855 https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/518/856 |
| dc.rights.none.fl_str_mv | info:eu-repo/semantics/openAccess |
| dc.source.none.fl_str_mv | Revista ESPAMCIENCIA; Vol. 15 Núm. E (2024): REVISTA ESPAMCIENCIA 2024; 33-38 1390-8103 reponame:Revistas Escuela Superior Politécnica Agropecuaria de Manabí instname:Escuela Superior Politécnica Agropecuaria de Manabí instacron:ESPAM |
| dc.subject.none.fl_str_mv | adaptación café arábigo variedades épocas adaptation Arabic coffee varieties seasons |
| dc.title.none.fl_str_mv | Agronomic response of six varieties of coffee (Coffea arabica L.) during the rainy and dry season Respuesta morfométrica de seis variedades de café (Coffea arabica L.) durante las épocas lluviosa y seca |
| dc.type.none.fl_str_mv | info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Artículo revisado por pares |
| description | The research emphasizes the need to improve coffee production and sustainability. The study of the agronomic response of six coffee varieties (Coffea arabica) during the rainy and dry seasons under different climatic conditions in Guasaganda, with the aim of analyzing how factors intervene in growth and identifying the most suitable variety to optimize production. . The research was carried out at the "Sacha Wiwa" Experimental Center at an altitude of 510 meters, with an average annual temperature of 23ºC and sandy loam soil. The study used a completely randomized block design to evaluate six coffee varieties during the rainy and dry seasons. Variables measured included plant height, stem diameter, and number of branches. The results indicated that the Sarchimor variety had the highest plant height with 165.58cm in the rainy season and 188.07cm in the dry season, followed by Bourbon with 126.99cm in the rainy season and 141.54cm in the rainy season. The Geisha variety showed the best production in stem diameter with 3.02cm in the rainy season and 3.35cm in the dry season. Regarding the number of branches, Sarchimor with 30, 93, Catimor with 28.70 and Geisha with 30.30 had the best performance during the dry season, while Sarchimor with 35.64 and Geisha with 35.70 led during the season. rainy The study concludes that the Sarchimor and Geisha varieties demonstrated superior agronomic results, being suitable under the climatic conditions of Guasaganda. |
| eu_rights_str_mv | openAccess |
| format | article |
| id | RevESPAM_837bc11e2d51a91ec896ab41ba1a76a7 |
| identifier_str_mv | 10.51260/revista_espamciencia.v15iE.518 |
| instacron_str | ESPAM |
| institution | ESPAM |
| instname_str | Escuela Superior Politécnica Agropecuaria de Manabí |
| language | spa |
| network_acronym_str | RevESPAM |
| network_name_str | Revistas Escuela Superior Politécnica Agropecuaria de Manabí |
| oai_identifier_str | oai:ojs.pkp.sfu.ca:article/518 |
| publishDate | 2024 |
| publisher.none.fl_str_mv | Escuela Superior Politécnica Agropecuaria de Manabí Manuel Félix López |
| reponame_str | Revistas Escuela Superior Politécnica Agropecuaria de Manabí |
| repository.mail.fl_str_mv | . |
| repository.name.fl_str_mv | Revistas Escuela Superior Politécnica Agropecuaria de Manabí - Escuela Superior Politécnica Agropecuaria de Manabí |
| repository_id_str | 0 |
| spelling | Agronomic response of six varieties of coffee (Coffea arabica L.) during the rainy and dry seasonRespuesta morfométrica de seis variedades de café (Coffea arabica L.) durante las épocas lluviosa y secaMallitasig Cajas, Jostin StevenMacías Campuzano, Kevin WladimirLuna Murillo, Ricardo AugustoChuquitarco Esmeralda, Veronica AlexandraCedeño Aristega, María Julietaadaptacióncafé arábigovariedadesépocasadaptationArabic coffeevarietiesseasonsThe research emphasizes the need to improve coffee production and sustainability. The study of the agronomic response of six coffee varieties (Coffea arabica) during the rainy and dry seasons under different climatic conditions in Guasaganda, with the aim of analyzing how factors intervene in growth and identifying the most suitable variety to optimize production. . The research was carried out at the "Sacha Wiwa" Experimental Center at an altitude of 510 meters, with an average annual temperature of 23ºC and sandy loam soil. The study used a completely randomized block design to evaluate six coffee varieties during the rainy and dry seasons. Variables measured included plant height, stem diameter, and number of branches. The results indicated that the Sarchimor variety had the highest plant height with 165.58cm in the rainy season and 188.07cm in the dry season, followed by Bourbon with 126.99cm in the rainy season and 141.54cm in the rainy season. The Geisha variety showed the best production in stem diameter with 3.02cm in the rainy season and 3.35cm in the dry season. Regarding the number of branches, Sarchimor with 30, 93, Catimor with 28.70 and Geisha with 30.30 had the best performance during the dry season, while Sarchimor with 35.64 and Geisha with 35.70 led during the season. rainy The study concludes that the Sarchimor and Geisha varieties demonstrated superior agronomic results, being suitable under the climatic conditions of Guasaganda.La investigación destaca la importancia de mejorar la producción y sostenibilidad del café mediante el análisis de la respuesta agronómica de seis variedades de Coffea arabica bajo diferentes condiciones climáticas en Guasaganda. El estudio tuvo como objetivo evaluar cómo los factores climáticos influyen en el crecimiento de las plantas y determinar la variedad más adecuada para optimizar la producción en la región. El experimento se llevó a cabo en el Centro Experimental "Sacha Wiwa", ubicado a una altitud de 510 metros, con una temperatura media anual de 23ºC y un suelo franco arenoso. Se empleó un diseño de bloques completamente al azar para evaluar las seis variedades durante las estaciones lluviosa y seca. Las variables medidas incluyeron la altura de la planta, el diámetro del tallo y el número de ramas. Los resultados mostraron que la variedad Sarchimor alcanzó la mayor altura de planta, con 165,58 cm en la época lluviosa y 188,07 cm en la época seca, seguida por Bourbon con 126,99 cm y 141,54 cm, respectivamente. En cuanto al diámetro del tallo, la variedad Geisha destacó con 3,02 cm en la época lluviosa y 3,35 cm en la época seca. Respecto al número de ramas, Sarchimor (30,93), Catimor (28,70) y Geisha (30,30) mostraron el mejor desempeño en la estación seca, mientras que Sarchimor (35,64) y Geisha (35,70) lideraron durante la estación lluviosa. En conclusión, las variedades Sarchimor y Geisha demostraron un rendimiento agronómico superior y son las más adecuadas para las condiciones climáticas de Guasaganda.Escuela Superior Politécnica Agropecuaria de Manabí Manuel Félix López2024-11-15info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArtículo revisado por paresapplication/pdftext/htmlapplication/ziphttps://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/51810.51260/revista_espamciencia.v15iE.518Revista ESPAMCIENCIA; Vol. 15 Núm. E (2024): REVISTA ESPAMCIENCIA 2024; 33-381390-8103reponame:Revistas Escuela Superior Politécnica Agropecuaria de Manabíinstname:Escuela Superior Politécnica Agropecuaria de Manabíinstacron:ESPAMspahttps://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/518/841https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/518/855https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/518/856info:eu-repo/semantics/openAccess2025-04-01T17:54:01Zoai:ojs.pkp.sfu.ca:article/518Institucionalhttp://revistasespam.espam.edu.ec/Universidad públicahttp://www.espam.edu.ec/http://revistasespam.espam.edu.ec/oai.Ecuador.1390-81031390-597Xopendoar:02025-04-01T17:54:01Revistas Escuela Superior Politécnica Agropecuaria de Manabí - Escuela Superior Politécnica Agropecuaria de Manabífalse |
| spellingShingle | Agronomic response of six varieties of coffee (Coffea arabica L.) during the rainy and dry season Mallitasig Cajas, Jostin Steven adaptación café arábigo variedades épocas adaptation Arabic coffee varieties seasons |
| status_str | publishedVersion |
| title | Agronomic response of six varieties of coffee (Coffea arabica L.) during the rainy and dry season |
| title_full | Agronomic response of six varieties of coffee (Coffea arabica L.) during the rainy and dry season |
| title_fullStr | Agronomic response of six varieties of coffee (Coffea arabica L.) during the rainy and dry season |
| title_full_unstemmed | Agronomic response of six varieties of coffee (Coffea arabica L.) during the rainy and dry season |
| title_short | Agronomic response of six varieties of coffee (Coffea arabica L.) during the rainy and dry season |
| title_sort | Agronomic response of six varieties of coffee (Coffea arabica L.) during the rainy and dry season |
| topic | adaptación café arábigo variedades épocas adaptation Arabic coffee varieties seasons |
| url | https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/518 |