Productive characteristics in broilers using oregano flour as a growth promoter
In order to evaluate the inclusion of proportions of oregano leaf flour (HHO) in the commercial balanced feed (ABC) of broilers, the body weight (CP), daily gain were quantified in the start and fattening phase weight (GDP), daily feed intake (ADC), feed conversion index (ICA) and mortality (OM) in...
Guardado en:
| Autor principal: | |
|---|---|
| Otros Autores: | , , , |
| Formato: | article |
| Lenguaje: | spa |
| Publicado: |
2021
|
| Materias: | |
| Acceso en línea: | https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/283 |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Agregar Etiqueta 
