Photosynthetic activity of ten national cocoa clones and their relationship to yield

Photosynthetic activity was evaluated in order to identify clones with good physiological performance and obtain relevant information on photosynthetic activity and its correlation with national cocoa production. The analysis included the photosynthesis rate (A), stomatic conductance (gs), water use...

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主要作者: Tezara Fernández, Wilmer Adelso (author)
其他作者: Valencia Caicedo, Enqui Euliquio (author), Reynel Chila, Víctor Hugo (author), Bolaños Ortega, Milton José (author), Blanco Flores, Héctor Alexander (author)
格式: article
語言:spa
出版: 2020
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在線閱讀:https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/202
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author Tezara Fernández, Wilmer Adelso
author2 Valencia Caicedo, Enqui Euliquio
Reynel Chila, Víctor Hugo
Bolaños Ortega, Milton José
Blanco Flores, Héctor Alexander
author2_role author
author
author
author
author_facet Tezara Fernández, Wilmer Adelso
Valencia Caicedo, Enqui Euliquio
Reynel Chila, Víctor Hugo
Bolaños Ortega, Milton José
Blanco Flores, Héctor Alexander
author_role author
collection Revistas Escuela Superior Politécnica Agropecuaria de Manabí
dc.creator.none.fl_str_mv Tezara Fernández, Wilmer Adelso
Valencia Caicedo, Enqui Euliquio
Reynel Chila, Víctor Hugo
Bolaños Ortega, Milton José
Blanco Flores, Héctor Alexander
dc.date.none.fl_str_mv 2020-06-30
dc.format.none.fl_str_mv application/pdf
text/html
application/zip
dc.identifier.none.fl_str_mv https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/202
10.51260/revista_espamciencia.v11i1.202
dc.language.none.fl_str_mv spa
dc.publisher.none.fl_str_mv Escuela Superior Politécnica Agropecuaria de Manabí Manuel Félix López
dc.relation.none.fl_str_mv https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/202/214
https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/202/464
https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/202/582
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv Revista ESPAMCIENCIA; Vol. 11 Núm. 1 (2020): REVISTA ESPAMCIENCIA 2020; 19 - 27
1390-8103
reponame:Revistas Escuela Superior Politécnica Agropecuaria de Manabí
instname:Escuela Superior Politécnica Agropecuaria de Manabí
instacron:ESPAM
dc.subject.none.fl_str_mv Fotosíntesis
fluorescencia
cacao
mazorca
uso de agua
producción
Photosynthesis
fluorescence
cocoa
pods
water use
production
dc.title.none.fl_str_mv Photosynthetic activity of ten national cocoa clones and their relationship to yield
Actividad fotosintética y su relación con el rendimiento de diez clones de cacao nacional
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Artículo revisado por pares
description Photosynthetic activity was evaluated in order to identify clones with good physiological performance and obtain relevant information on photosynthetic activity and its correlation with national cocoa production. The analysis included the photosynthesis rate (A), stomatic conductance (gs), water use efficiency (WU) and photochemical activity: quantum efficiency of PSII (FPSII), electron transport rate (J) and the production of cocoa pods and kernels from ten domestic cocoa clones grown in northern Esmeraldas. Differences in A, gs, J and FPSII were found among the clones; the highest A was observed in LDC 12, T8 and INIAP 484, as a result of high gs and J. There was a positive and significant correlation between J, potential photosynthesis (J/10) and cocoa production in the clones evaluated, suggesting that the higher A, as a result of higher photochemical activity in Ecuadorian cocoa, would contribute to a higher amount of photoassimilates, which could partially explain a higher production. The results indicate that the T8, T1, T11 and PMA 12 clones show a high photosynthetic performance, with a higher tolerance to diseases (lower index of diseased pods) and a higher production, so they could be recommended for the northern area of Esmeraldas; while the T13, INIAP 484, T23 and T24 clones work in the opposite direction, i.e. low production, low photochemical capacity and susceptibility to diseases (high index of diseased pods).
eu_rights_str_mv openAccess
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identifier_str_mv 10.51260/revista_espamciencia.v11i1.202
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oai_identifier_str oai:ojs.pkp.sfu.ca:article/202
publishDate 2020
publisher.none.fl_str_mv Escuela Superior Politécnica Agropecuaria de Manabí Manuel Félix López
reponame_str Revistas Escuela Superior Politécnica Agropecuaria de Manabí
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spelling Photosynthetic activity of ten national cocoa clones and their relationship to yieldActividad fotosintética y su relación con el rendimiento de diez clones de cacao nacionalTezara Fernández, Wilmer AdelsoValencia Caicedo, Enqui EuliquioReynel Chila, Víctor HugoBolaños Ortega, Milton JoséBlanco Flores, Héctor AlexanderFotosíntesisfluorescenciacacaomazorcauso de aguaproducciónPhotosynthesisfluorescencecocoapodswater useproductionPhotosynthetic activity was evaluated in order to identify clones with good physiological performance and obtain relevant information on photosynthetic activity and its correlation with national cocoa production. The analysis included the photosynthesis rate (A), stomatic conductance (gs), water use efficiency (WU) and photochemical activity: quantum efficiency of PSII (FPSII), electron transport rate (J) and the production of cocoa pods and kernels from ten domestic cocoa clones grown in northern Esmeraldas. Differences in A, gs, J and FPSII were found among the clones; the highest A was observed in LDC 12, T8 and INIAP 484, as a result of high gs and J. There was a positive and significant correlation between J, potential photosynthesis (J/10) and cocoa production in the clones evaluated, suggesting that the higher A, as a result of higher photochemical activity in Ecuadorian cocoa, would contribute to a higher amount of photoassimilates, which could partially explain a higher production. The results indicate that the T8, T1, T11 and PMA 12 clones show a high photosynthetic performance, with a higher tolerance to diseases (lower index of diseased pods) and a higher production, so they could be recommended for the northern area of Esmeraldas; while the T13, INIAP 484, T23 and T24 clones work in the opposite direction, i.e. low production, low photochemical capacity and susceptibility to diseases (high index of diseased pods).Con la finalidad de identificar clones con un buen desempeño fisiológico, obtener información relevante de la actividad fotosintética y su correlación con la producción del cacao nacional, se evaluó la actividad fotosintética: la tasa de fotosíntesis (A), conductancia estomática (gs), eficiencia de uso de agua (EUA) y actividad fotoquímica: eficiencia cuántica del PSII (FPSII), tasa de transporte de electrones (J) y la producción de mazorcas y almendras de cacao de 10 clones de cacao nacional cultivados en el norte de Esmeraldas. Se encontraron diferencias en A, gs, J y FPSII entre los clones; observándose las mayores A en PMA 12, T8 e INIAP 484, producto de altas gs y J. Hubo una correlación positiva y significativa entre J, fotosíntesis potencial (J/10) y la producción de cacao en los clones evaluados, sugiriendo que las mayores A, producto de una mayor actividad fotoquímica en el cacao ecuatoriano, contribuiría con una mayor cantidad de foto asimilados, que podrían explicar parcialmente una mayor producción. Los resultados indican que los clones T8, T1, T11 y PMA 12 muestran un alto desempeño fotosintético, con una mayor tolerancia a enfermedades (menor índice de mazorcas enfermas) y una mayor producción, por lo que podrían ser recomendados para la zona del Norte de Esmeraldas; mientras que los clones T13, INIAP 484, T23 y T24, funcionan de manera opuesta, es decir baja producción, baja capacidad fotoquímica y susceptibles a enfermedades (alto índice de mazorcas enfermas).Escuela Superior Politécnica Agropecuaria de Manabí Manuel Félix López2020-06-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArtículo revisado por paresapplication/pdftext/htmlapplication/ziphttps://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/20210.51260/revista_espamciencia.v11i1.202Revista ESPAMCIENCIA; Vol. 11 Núm. 1 (2020): REVISTA ESPAMCIENCIA 2020; 19 - 271390-8103reponame:Revistas Escuela Superior Politécnica Agropecuaria de Manabíinstname:Escuela Superior Politécnica Agropecuaria de Manabíinstacron:ESPAMspahttps://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/202/214https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/202/464https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/202/582info:eu-repo/semantics/openAccess2025-02-25T14:36:20Zoai:ojs.pkp.sfu.ca:article/202Institucionalhttp://revistasespam.espam.edu.ec/Universidad públicahttp://www.espam.edu.ec/http://revistasespam.espam.edu.ec/oai.Ecuador.1390-81031390-597Xopendoar:02025-02-25T14:36:20Revistas Escuela Superior Politécnica Agropecuaria de Manabí - Escuela Superior Politécnica Agropecuaria de Manabífalse
spellingShingle Photosynthetic activity of ten national cocoa clones and their relationship to yield
Tezara Fernández, Wilmer Adelso
Fotosíntesis
fluorescencia
cacao
mazorca
uso de agua
producción
Photosynthesis
fluorescence
cocoa
pods
water use
production
status_str publishedVersion
title Photosynthetic activity of ten national cocoa clones and their relationship to yield
title_full Photosynthetic activity of ten national cocoa clones and their relationship to yield
title_fullStr Photosynthetic activity of ten national cocoa clones and their relationship to yield
title_full_unstemmed Photosynthetic activity of ten national cocoa clones and their relationship to yield
title_short Photosynthetic activity of ten national cocoa clones and their relationship to yield
title_sort Photosynthetic activity of ten national cocoa clones and their relationship to yield
topic Fotosíntesis
fluorescencia
cacao
mazorca
uso de agua
producción
Photosynthesis
fluorescence
cocoa
pods
water use
production
url https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/202