Bromatology of silage of Arachis pintoi and Megathyrsus maximums cv mombaza
The objective was to determine the bromatological content of the silage made up of Arachis pintoi y Megathyrsus maximums cv Mombaza. Three treatments were studied which were mixtures of A. pintoi y M. maximus cv Mombaza. The treatments were: T1 (75%A.pintoi-25%M. maximums) T2 (50%A.pintoi-50% M. max...
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2024
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| 在线阅读: | https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/470 |
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| author | Schnabel Delgado, Odilón |
| author2 | Rivera Fernández, Rubén Dario Andrade Zambrano, Carmen Zambrano Cedeño, Xiomara Cecilia |
| author2_role | author author author |
| author_facet | Schnabel Delgado, Odilón Rivera Fernández, Rubén Dario Andrade Zambrano, Carmen Zambrano Cedeño, Xiomara Cecilia |
| author_role | author |
| collection | Revistas Escuela Superior Politécnica Agropecuaria de Manabí |
| dc.creator.none.fl_str_mv | Schnabel Delgado, Odilón Rivera Fernández, Rubén Dario Andrade Zambrano, Carmen Zambrano Cedeño, Xiomara Cecilia |
| dc.date.none.fl_str_mv | 2024-05-23 |
| dc.format.none.fl_str_mv | application/pdf text/html application/zip |
| dc.identifier.none.fl_str_mv | https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/470 10.51260/revista_espamciencia.v15i1.470 |
| dc.language.none.fl_str_mv | spa |
| dc.publisher.none.fl_str_mv | Escuela Superior Politécnica Agropecuaria de Manabí Manuel Félix López |
| dc.relation.none.fl_str_mv | https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/470/435 https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/470/442 https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/470/490 |
| dc.rights.none.fl_str_mv | info:eu-repo/semantics/openAccess |
| dc.source.none.fl_str_mv | Revista ESPAMCIENCIA; Vol. 15 Núm. 1 (2024): REVISTA ESPAMCIENCIA 2024; 29-33 1390-8103 reponame:Revistas Escuela Superior Politécnica Agropecuaria de Manabí instname:Escuela Superior Politécnica Agropecuaria de Manabí instacron:ESPAM |
| dc.subject.none.fl_str_mv | bromatología fibra detergente neutra fibra detergente acida digestibilidad proteína bruta bromatology neutral detergent fiber acid detergent fiber digestibility crude protein |
| dc.title.none.fl_str_mv | Bromatology of silage of Arachis pintoi and Megathyrsus maximums cv mombaza Bromatología del ensilaje de Arachis pintoi y Megathyrsus maximums cv mombaza |
| dc.type.none.fl_str_mv | info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Artículo revisado por pares |
| description | The objective was to determine the bromatological content of the silage made up of Arachis pintoi y Megathyrsus maximums cv Mombaza. Three treatments were studied which were mixtures of A. pintoi y M. maximus cv Mombaza. The treatments were: T1 (75%A.pintoi-25%M. maximums) T2 (50%A.pintoi-50% M. maximums) and T3 (75% M. maximums -25% A.pintoi). Each experimental unit had four replies. The experimental unit was a 50 kg silage bag. The silage remained for a period of 35 days. After that, the bromatological analysis was carried out where the following were measured: crude protein, neutral detergent fiber (NDF), acid detergent fiber (ADF), dry matter and digestibility. The results indicate that there are statistical differences in the variables analyzed. The protein content increases in relation to the A.pintoi content, with T1 having the highest average with 13.03%. The NDF and ADF present an inverse behavior to the protein since the higher the percentage of A. pintoi, the lower its concentration. Dry matter had statistical differences (p<0.01), T1 with an average of 17.47% was higher than the other treatments, the same ones that share the category. Digestibility was greater with higher A. pintoi content. The mixture of A. pintoi and M. maximums in the production of silage is an alternative to obtain a better nutritional composition |
| eu_rights_str_mv | openAccess |
| format | article |
| id | RevESPAM_a7ac4a66bc7deb72c0f15b211c098a89 |
| identifier_str_mv | 10.51260/revista_espamciencia.v15i1.470 |
| instacron_str | ESPAM |
| institution | ESPAM |
| instname_str | Escuela Superior Politécnica Agropecuaria de Manabí |
| language | spa |
| network_acronym_str | RevESPAM |
| network_name_str | Revistas Escuela Superior Politécnica Agropecuaria de Manabí |
| oai_identifier_str | oai:ojs.pkp.sfu.ca:article/470 |
| publishDate | 2024 |
| publisher.none.fl_str_mv | Escuela Superior Politécnica Agropecuaria de Manabí Manuel Félix López |
| reponame_str | Revistas Escuela Superior Politécnica Agropecuaria de Manabí |
| repository.mail.fl_str_mv | . |
| repository.name.fl_str_mv | Revistas Escuela Superior Politécnica Agropecuaria de Manabí - Escuela Superior Politécnica Agropecuaria de Manabí |
| repository_id_str | 0 |
| spelling | Bromatology of silage of Arachis pintoi and Megathyrsus maximums cv mombazaBromatología del ensilaje de Arachis pintoi y Megathyrsus maximums cv mombazaSchnabel Delgado, OdilónRivera Fernández, Rubén DarioAndrade Zambrano, CarmenZambrano Cedeño, Xiomara Ceciliabromatologíafibra detergente neutrafibra detergente acidadigestibilidadproteína brutabromatologyneutral detergent fiberacid detergent fiberdigestibilitycrude proteinThe objective was to determine the bromatological content of the silage made up of Arachis pintoi y Megathyrsus maximums cv Mombaza. Three treatments were studied which were mixtures of A. pintoi y M. maximus cv Mombaza. The treatments were: T1 (75%A.pintoi-25%M. maximums) T2 (50%A.pintoi-50% M. maximums) and T3 (75% M. maximums -25% A.pintoi). Each experimental unit had four replies. The experimental unit was a 50 kg silage bag. The silage remained for a period of 35 days. After that, the bromatological analysis was carried out where the following were measured: crude protein, neutral detergent fiber (NDF), acid detergent fiber (ADF), dry matter and digestibility. The results indicate that there are statistical differences in the variables analyzed. The protein content increases in relation to the A.pintoi content, with T1 having the highest average with 13.03%. The NDF and ADF present an inverse behavior to the protein since the higher the percentage of A. pintoi, the lower its concentration. Dry matter had statistical differences (p<0.01), T1 with an average of 17.47% was higher than the other treatments, the same ones that share the category. Digestibility was greater with higher A. pintoi content. The mixture of A. pintoi and M. maximums in the production of silage is an alternative to obtain a better nutritional compositionEl obejtivo fue determinar el contenido bromatologico del ensilaje constituido por Arachis pintoi y Megathyrsus maximums cv Mombaza. Se estudiaron tres tratamientos los cuales fueron las mezclas de A. pintoi y M. maximus cv Mombaza. Los tratamientos fueron: T1 (75%A.pintoi-25%M. maximums) T2 (50%A.pintoi-50% M. maximums) y T3 (75% M. maximums -25% A.pintoi). Cada unidad experimental contó con cuatro réplicas. La unidad experimental la constituyó una funda de ensilaje de 50 kg. El ensilaje permanecío por un tiempo de 35 días. Posterior a ello se realizaron el análisis bromatológico donde se midío: proteína bruta, fibra detergente neutra (FDN), fibra detergente ácida (FDA), materia seca y digestibilidad. Los resultados indican que existen diferencias estadístiicas en las variables analizadas. En el contenido proteico aumenta en relación al contendio de A.pintoi siendo el T1 el de mayor promedio con 13.03%. La FDN y FDA presenta un comportamiento inverso a la proteína dado que a mayor porcentaje de A. pintoi su concentracion dismuye. La materia seca tuvo diferencias estadisticas (p<0.01) el T1 con un promedio de 17.47% fue mayor a los demas tratamientos los mismos que comparten categória. La digestibilidad fue mayor con un mayor conteniod de A. pintoi. La mezcla de A. pintoi y M. maximums en la elaboración de ensilaje es una alternativa para obtener una mejor composición nutricional. Escuela Superior Politécnica Agropecuaria de Manabí Manuel Félix López2024-05-23info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionArtículo revisado por paresapplication/pdftext/htmlapplication/ziphttps://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/47010.51260/revista_espamciencia.v15i1.470Revista ESPAMCIENCIA; Vol. 15 Núm. 1 (2024): REVISTA ESPAMCIENCIA 2024; 29-331390-8103reponame:Revistas Escuela Superior Politécnica Agropecuaria de Manabíinstname:Escuela Superior Politécnica Agropecuaria de Manabíinstacron:ESPAMspahttps://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/470/435https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/470/442https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/470/490info:eu-repo/semantics/openAccess2024-08-27T15:34:36Zoai:ojs.pkp.sfu.ca:article/470Institucionalhttp://revistasespam.espam.edu.ec/Universidad públicahttp://www.espam.edu.ec/http://revistasespam.espam.edu.ec/oai.Ecuador.1390-81031390-597Xopendoar:02024-08-27T15:34:36Revistas Escuela Superior Politécnica Agropecuaria de Manabí - Escuela Superior Politécnica Agropecuaria de Manabífalse |
| spellingShingle | Bromatology of silage of Arachis pintoi and Megathyrsus maximums cv mombaza Schnabel Delgado, Odilón bromatología fibra detergente neutra fibra detergente acida digestibilidad proteína bruta bromatology neutral detergent fiber acid detergent fiber digestibility crude protein |
| status_str | publishedVersion |
| title | Bromatology of silage of Arachis pintoi and Megathyrsus maximums cv mombaza |
| title_full | Bromatology of silage of Arachis pintoi and Megathyrsus maximums cv mombaza |
| title_fullStr | Bromatology of silage of Arachis pintoi and Megathyrsus maximums cv mombaza |
| title_full_unstemmed | Bromatology of silage of Arachis pintoi and Megathyrsus maximums cv mombaza |
| title_short | Bromatology of silage of Arachis pintoi and Megathyrsus maximums cv mombaza |
| title_sort | Bromatology of silage of Arachis pintoi and Megathyrsus maximums cv mombaza |
| topic | bromatología fibra detergente neutra fibra detergente acida digestibilidad proteína bruta bromatology neutral detergent fiber acid detergent fiber digestibility crude protein |
| url | https://revistasespam.espam.edu.ec/index.php/Revista_ESPAMCIENCIA/article/view/470 |